Holzapfel WH - Search Results

1

Safety Evaluation and Whole-Genome Annotation of Lactobacillus plantarum Strains from Different Sources with Special Focus on Isolates from Green Tea.

Arellano K, Vazquez J, Park H, Lim J, Ji Y, Kang HJ, Cho D, Jeong HW, Holzapfel WH. Arellano K, et al. Among authors: holzapfel wh. Probiotics Antimicrob Proteins. 2020 Sep;12(3):1057-1070. doi: 10.1007/s12602-019-09620-y. Probiotics Antimicrob Proteins. 2020. PMID: 31786735

2

Functional properties of Lactobacillus strains isolated from kimchi.

Lee H, Yoon H, Ji Y, Kim H, Park H, Lee J, Shin H, Holzapfel W. Lee H, et al. Int J Food Microbiol. 2011 Jan 31;145(1):155-61. doi: 10.1016/j.ijfoodmicro.2010.12.003. Epub 2010 Dec 13. Int J Food Microbiol. 2011. PMID: 21215484

3

Modulation of the murine microbiome with a concomitant anti-obesity effect by Lactobacillus rhamnosus GG and Lactobacillus sakei NR28.

Ji YS, Kim HN, Park HJ, Lee JE, Yeo SY, Yang JS, Park SY, Yoon HS, Cho GS, Franz CM, Bomba A, Shin HK, Holzapfel WH. Ji YS, et al. Among authors: holzapfel wh. Benef Microbes. 2012 Mar 1;3(1):13-22. doi: 10.3920/BM2011.0046. Benef Microbes. 2012. PMID: 22348905

4

Reduction in cholesterol absorption in Caco-2 cells through the down-regulation of Niemann-Pick C1-like 1 by the putative probiotic strains Lactobacillus rhamnosus BFE5264 and Lactobacillus plantarum NR74 from fermented foods.

Yoon HS, Ju JH, Kim HN, Park HJ, Ji Y, Lee JE, Shin HK, Do MS, Holzapfel W. Yoon HS, et al. Int J Food Sci Nutr. 2013 Feb;64(1):44-52. doi: 10.3109/09637486.2012.706598. Epub 2012 Jul 20. Int J Food Sci Nutr. 2013. PMID: 22816655

5

Impact of bubble size on growth and CO2 uptake of Arthrospira (Spirulina) platensis KMMCC CY-007.

Kim K, Choi J, Ji Y, Park S, Do H, Hwang C, Lee B, Holzapfel W. Kim K, et al. Bioresour Technol. 2014 Oct;170:310-315. doi: 10.1016/j.biortech.2014.08.034. Epub 2014 Aug 12. Bioresour Technol. 2014. PMID: 25151075

6

Selection of functional lactic acid bacteria as starter cultures for the fermentation of Korean leek (Allium tuberosum Rottler ex Sprengel.).

Yang J, Ji Y, Park H, Lee J, Park S, Yeo S, Shin H, Holzapfel WH. Yang J, et al. Among authors: holzapfel wh. Int J Food Microbiol. 2014 Nov 17;191:164-71. doi: 10.1016/j.ijfoodmicro.2014.09.016. Epub 2014 Sep 19. Int J Food Microbiol. 2014. PMID: 25279760

7

Influence of gastrointestinal stress on autoinducer-2 activity of two Lactobacillus species.

Yeo S, Park H, Ji Y, Park S, Yang J, Lee J, Mathara JM, Shin H, Holzapfel W. Yeo S, et al. FEMS Microbiol Ecol. 2015 Jul;91(7):fiv065. doi: 10.1093/femsec/fiv065. Epub 2015 Jun 19. FEMS Microbiol Ecol. 2015. PMID: 26092949

8

Investigation into the Potential of Bacteriocinogenic Lactobacillus plantarum BFE 5092 for Biopreservation of Raw Turkey Meat.

Cho GS, Hanak A, Huch M, Holzapfel WH, Franz CM. Cho GS, et al. Among authors: holzapfel wh. Probiotics Antimicrob Proteins. 2010 Dec;2(4):241-9. doi: 10.1007/s12602-010-9053-4. Probiotics Antimicrob Proteins. 2010. PMID: 26781319

9

Lactobacillus rhamnosus BFE 5264 and Lactobacillus plantarum NR74 Promote Cholesterol Excretion Through the Up-Regulation of ABCG5/8 in Caco-2 Cells.

Yoon HS, Ju JH, Kim H, Lee J, Park HJ, Ji Y, Shin HK, Do MS, Lee JM, Holzapfel W. Yoon HS, et al. Probiotics Antimicrob Proteins. 2011 Dec;3(3-4):194-203. doi: 10.1007/s12602-011-9086-3. Probiotics Antimicrob Proteins. 2011. PMID: 26781680

10

Protective effects of Lactobacillus rhamnosus GG against dyslipidemia in high-fat diet-induced obese mice.

Kim B, Park KY, Ji Y, Park S, Holzapfel W, Hyun CK. Kim B, et al. Biochem Biophys Res Commun. 2016 Apr 29;473(2):530-6. doi: 10.1016/j.bbrc.2016.03.107. Epub 2016 Mar 23. Biochem Biophys Res Commun. 2016. PMID: 27018382

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