Yoshimura M - Search Results

1

Quality Evaluation and Characterization of Fractions with Biological Activity from Ephedra Herb Extract and Ephedrine Alkaloids-Free Ephedra Herb Extract.

Yoshimura M, Amakura Y, Hyuga S, Hyuga M, Nakamori S, Maruyama T, Oshima N, Uchiyama N, Yang J, Oka H, Ito H, Kobayashi Y, Odaguchi H, Hakamatsuka T, Hanawa T, Goda Y. Yoshimura M, et al. Chem Pharm Bull (Tokyo). 2020;68(2):140-149. doi: 10.1248/cpb.c19-00761. Chem Pharm Bull (Tokyo). 2020. PMID: 32009081 Free article.

2

Cowaniin, a C-glucosidic ellagitannin dimer linked through catechin from Cowania mexicana.

Ito H, Miyake M, Nishitani E, Miyashita K, Yoshimura M, Yoshida T, Takasaki M, Konoshima T, Kozuka M, Hatano T. Ito H, et al. Among authors: yoshimura m. Chem Pharm Bull (Tokyo). 2007 Mar;55(3):492-4. doi: 10.1248/cpb.55.492. Chem Pharm Bull (Tokyo). 2007. PMID: 17329901 Free article.

3

C-Glucosidic ellagitannin oligomers from Melaleuca squarrosa Donn ex Sm., Myrtaceae.

Yoshida T, Ito H, Yoshimura M, Miyashita K, Hatano T. Yoshida T, et al. Among authors: yoshimura m. Phytochemistry. 2008 Dec;69(18):3070-9. doi: 10.1016/j.phytochem.2007.07.002. Epub 2007 Aug 24. Phytochemistry. 2008. PMID: 17719614

4

Polyphenolic compounds isolated from the leaves of Myrtus communis.

Yoshimura M, Amakura Y, Tokuhara M, Yoshida T. Yoshimura M, et al. J Nat Med. 2008 Jul;62(3):366-8. doi: 10.1007/s11418-008-0251-2. Epub 2008 Apr 16. J Nat Med. 2008. PMID: 18415040

5

Flavonol glucuronides and C-glucosidic ellagitannins from Melaleuca squarrosa.

Yoshimura M, Ito H, Miyashita K, Hatano T, Taniguchi S, Amakura Y, Yoshida T. Yoshimura M, et al. Phytochemistry. 2008 Dec;69(18):3062-9. doi: 10.1016/j.phytochem.2008.04.004. Epub 2008 May 22. Phytochemistry. 2008. PMID: 18501392

6

Convenient TLC-based Identification Test for the Crude Drug "Pogostemoni Herba".

Amakura Y, Yoshimura M, Mouri C, Mikage M, Kawahara N, Goda Y, Yoshida T. Amakura Y, et al. Among authors: yoshimura m. Yakugaku Zasshi. 2008 Dec;128(12):1833-7. doi: 10.1248/yakushi.128.1833. Yakugaku Zasshi. 2008. PMID: 19043303 Free article.

7

Marker constituents of the natural antioxidant Eucalyptus leaf extract for the evaluation of food additives.

Amakura Y, Yoshimura M, Sugimoto N, Yamazaki T, Yoshida T. Amakura Y, et al. Among authors: yoshimura m. Biosci Biotechnol Biochem. 2009 May;73(5):1060-5. doi: 10.1271/bbb.80832. Epub 2009 May 7. Biosci Biotechnol Biochem. 2009. PMID: 19420705 Free article.

8

Structural features and biological properties of ellagitannins in some plant families of the order Myrtales.

Yoshida T, Amakura Y, Yoshimura M. Yoshida T, et al. Among authors: yoshimura m. Int J Mol Sci. 2010 Jan 6;11(1):79-106. doi: 10.3390/ijms11010079. Int J Mol Sci. 2010. PMID: 20162003 Free PMC article. Review.

9

Polyphenolic compounds in clove and pimento and their antioxidative activities.

Yoshimura M, Amakura Y, Yoshida T. Yoshimura M, et al. Biosci Biotechnol Biochem. 2011;75(11):2207-12. doi: 10.1271/bbb.110491. Epub 2011 Nov 7. Biosci Biotechnol Biochem. 2011. PMID: 22056438 Free article.

10

Antioxidative properties of functional polyphenols and their metabolites assessed by an ORAC assay.

Ishimoto H, Tai A, Yoshimura M, Amakura Y, Yoshida T, Hatano T, Ito H. Ishimoto H, et al. Among authors: yoshimura m. Biosci Biotechnol Biochem. 2012;76(2):395-9. doi: 10.1271/bbb.110717. Epub 2012 Feb 7. Biosci Biotechnol Biochem. 2012. PMID: 22313776 Free article.

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