Probiotic Prato cheese attenuates cigarette smoke-induced injuries in mice.
Vasconcelos FM, Silva HLA, Poso SMV, Barroso MV, Lanzetti M, Rocha RS, Graça JS, Esmerino EA, Freitas MQ, Silva MC, Raices RSL, Granato D, Pimentel TC, Sant'Ana AS, Cruz AG, Valença SS.
Vasconcelos FM, et al. Among authors: graca js.
Food Res Int. 2019 Sep;123:697-703. doi: 10.1016/j.foodres.2019.06.001. Epub 2019 Jun 4.
Food Res Int. 2019.
PMID: 31285019