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Page 1
Accounting for population structure in selective cow genotyping strategies.
Perez BC, Balieiro JCC, Carvalheiro R, Tirelo F, Oliveira Junior GA, Dementshuk JM, Eler JP, Ferraz JBS, Ventura RV. Perez BC, et al. Among authors: balieiro jcc. J Anim Breed Genet. 2019 Jan;136(1):23-39. doi: 10.1111/jbg.12369. Epub 2018 Dec 18. J Anim Breed Genet. 2019. PMID: 30565335
The application of omics in ruminant production: a review in the tropical and sub-tropical animal production context.
Ribeiro DM, Salama AAK, Vitor ACM, Argüello A, Moncau CT, Santos EM, Caja G, de Oliveira JS, Balieiro JCC, Hernández-Castellano LE, Zachut M, Poleti MD, Castro N, Alves SP, Almeida AM. Ribeiro DM, et al. Among authors: balieiro jcc. J Proteomics. 2020 Sep 15;227:103905. doi: 10.1016/j.jprot.2020.103905. Epub 2020 Jul 24. J Proteomics. 2020. PMID: 32712373 Review.
Dietary Energy Sources Affect Cecal and Fecal Microbiota of Healthy Horses.
Brandi LA, Nunes AT, Faleiros CA, Poleti MD, Oliveira ECM, Schmidt NT, Sousa RLM, Fukumasu H, Balieiro JCC, Brandi RA. Brandi LA, et al. Among authors: balieiro jcc. Animals (Basel). 2024 Dec 3;14(23):3494. doi: 10.3390/ani14233494. Animals (Basel). 2024. PMID: 39682460 Free PMC article.
Proteome basis for the biological variations in color and tenderness of longissimus thoracis muscle from beef cattle differing in growth rate and feeding regime.
Antonelo DS, Gómez JFM, Silva SL, Beline M, Zhang X, Wang Y, Pavan B, Koulicoff LA, Rosa AF, Goulart RS, Li S, Gerrard DE, Suman SP, Wes Schilling M, Balieiro JCC. Antonelo DS, et al. Among authors: balieiro jcc. Food Res Int. 2022 Mar;153:110947. doi: 10.1016/j.foodres.2022.110947. Epub 2022 Jan 10. Food Res Int. 2022. PMID: 35227471
In-depth exploration of the high and normal pH beef proteome: First insights emphasizing the dynamic protein changes in Longissimus thoracis muscle from pasture-finished Nellore bulls over different postmortem times.
Patinho I, Antonelo DS, Delgado EF, Alessandroni L, Balieiro JCC, Contreras Castillo CJ, Gagaoua M. Patinho I, et al. Among authors: balieiro jcc. Meat Sci. 2024 Oct;216:109557. doi: 10.1016/j.meatsci.2024.109557. Epub 2024 Jun 5. Meat Sci. 2024. PMID: 38852285
78 results