Rahman SME - Search Results

1

Occurrence, Antimicrobial Resistance Patterns, and Genetic Characterization of Staphylococcus aureus Isolated from Raw Milk in the Dairy Farms over Two Seasons in China.

Shi C, Yu Z, Ho H, Wang J, Wu W, Xing M, Wang Y, Rahman SME, Han R. Shi C, et al. Among authors: rahman sme. Microb Drug Resist. 2021 Jan;27(1):99-110. doi: 10.1089/mdr.2019.0358. Epub 2020 Jun 4. Microb Drug Resist. 2021. PMID: 32498596

2

Addition of olive (olea europaea) leaf extract as a source of natural antioxidant in mutton meatball stored at refrigeration temperature.

Rubel SA, Yu ZN, Murshed HM, Islam SMA, Sultana D, Rahman SME, Wang J. Rubel SA, et al. Among authors: rahman sme. J Food Sci Technol. 2021 Oct;58(10):4002-4010. doi: 10.1007/s13197-020-04863-y. Epub 2020 Oct 20. J Food Sci Technol. 2021. PMID: 34471324 Free PMC article.

3

Control of bacterial biofilms in red meat - A systematic review.

Rahman SME, Islam SMA, Xi Q, Han R, Oh DH, Wang J. Rahman SME, et al. Meat Sci. 2022 Oct;192:108870. doi: 10.1016/j.meatsci.2022.108870. Epub 2022 May 31. Meat Sci. 2022. PMID: 35671629 Review.

4

Slightly acidic electrolyzed water as a novel thawing media combined with ultrasound for improving thawed mutton quality, nutrients and microstructure.

Kong D, Han R, Yuan M, Xi Q, Du Q, Li P, Yang Y, Rahman SME, Wang J. Kong D, et al. Among authors: rahman sme. Food Chem X. 2023 Mar 6;18:100630. doi: 10.1016/j.fochx.2023.100630. eCollection 2023 Jun 30. Food Chem X. 2023. PMID: 36941962 Free PMC article.

5

Consumer Preference, Quality, and Safety of Organic and Conventional Fresh Fruits, Vegetables, and Cereals.

Rahman SME, Mele MA, Lee YT, Islam MZ. Rahman SME, et al. Foods. 2021 Jan 6;10(1):105. doi: 10.3390/foods10010105. Foods. 2021. PMID: 33419085 Free PMC article. Review.

6

Integrated management of foot rot of lentil using biocontrol agents under field condition.

Hannan MA, Hasan MM, Hossain I, Rahman SM, Ismail AM, Oh DH. Hannan MA, et al. J Microbiol Biotechnol. 2012 Jul;22(7):883-8. doi: 10.4014/jmb.1201.01008. J Microbiol Biotechnol. 2012. PMID: 22580305 Free article.

7

Evaluation of Physicochemical Deterioration and Lipid Oxidation of Beef Muscle Affected by Freeze-thaw Cycles.

Rahman MH, Hossain MM, Rahman SM, Amin MR, Oh DH. Rahman MH, et al. Korean J Food Sci Anim Resour. 2015;35(6):772-82. doi: 10.5851/kosfa.2015.35.6.772. Epub 2015 Dec 31. Korean J Food Sci Anim Resour. 2015. PMID: 26877637 Free PMC article.

8

Electrolyzed Water as a Novel Sanitizer in the Food Industry: Current Trends and Future Perspectives.

Rahman S, Khan I, Oh DH. Rahman S, et al. Compr Rev Food Sci Food Saf. 2016 May;15(3):471-490. doi: 10.1111/1541-4337.12200. Epub 2016 Feb 25. Compr Rev Food Sci Food Saf. 2016. PMID: 33401818

9

Editorial: Meat packaging and preservation: application of green nanoparticles and other bio-preservatives.

Rahman SME, Wang J, Wang H. Rahman SME, et al. Front Nutr. 2024 Nov 7;11:1507181. doi: 10.3389/fnut.2024.1507181. eCollection 2024. Front Nutr. 2024. PMID: 39574524 Free PMC article. No abstract available.

10

Unraveling the gut microbiota's role in Rheumatoid arthritis: dietary pathways to modulation and therapeutic potential.

Shan L, Chelliah R, Rahman SME, Hwan Oh D. Shan L, et al. Among authors: rahman sme. Crit Rev Food Sci Nutr. 2024 Jun 4:1-11. doi: 10.1080/10408398.2024.2362412. Online ahead of print. Crit Rev Food Sci Nutr. 2024. PMID: 38832654 Free article. Review.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

17 results

Search Page

Filters