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Methodological approaches to compile and validate a food composition database for methyl-group carriers in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Van Puyvelde H, Versele V, De Backer M, Casagrande C, Nicolas G, Clasen JL, Julián C, Skeie G, Chirlaque MD, Mahamat-Saleh Y, Amiano P, Pauwels S, Godderis L, Gunter MJ, Van Herck K, Huybrechts I; EPIC collaborators. Van Puyvelde H, et al. Among authors: versele v. Food Chem. 2020 Nov 15;330:127231. doi: 10.1016/j.foodchem.2020.127231. Epub 2020 Jun 2. Food Chem. 2020. PMID: 32535317
Stability of potential renal acid load.
Versele V, Clarys P, Deforche B, Lefevre J, Mertens E, Charlier R, Knaeps S, Aerenhouts D. Versele V, et al. Nutr Diet. 2020 Feb;77(1):139-143. doi: 10.1111/1747-0080.12432. Epub 2018 May 6. Nutr Diet. 2020. PMID: 29732678
Comparing Calculated Nutrient Intakes Using Different Food Composition Databases: Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort.
Van Puyvelde H, Perez-Cornago A, Casagrande C, Nicolas G, Versele V, Skeie G, B Schulze M, Johansson I, María Huerta J, Oliverio A, Ricceri F, Halkjær J, Amiano Etxezarreta P, Van Herck K, Weiderpass E, J Gunter M, Huybrechts I. Van Puyvelde H, et al. Among authors: versele v. Nutrients. 2020 Sep 23;12(10):2906. doi: 10.3390/nu12102906. Nutrients. 2020. PMID: 32977480 Free PMC article.
17 results