Review of the existing maximum residue levels for fenpyrazamine according to Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA); Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Janossy J, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L.
European Food Safety Authority (EFSA), et al. Among authors: sturma j.
EFSA J. 2017 Dec 1;15(12):e05072. doi: 10.2903/j.efsa.2017.5072. eCollection 2017 Dec.
EFSA J. 2017.
PMID: 32625368
Free PMC article.