Heavy metals and health risk assessment of Brazilian artisanal cheeses.
Rocha LS, Ramos GLPA, Rocha RS, Braz BF, Santelli RE, Esmerino EA, Freitas MQ, Mársico ET, Bragotto APA, Quitério SL, Cruz AG.
Rocha LS, et al. Among authors: ramos glpa.
Food Res Int. 2023 Dec;174(Pt 2):113659. doi: 10.1016/j.foodres.2023.113659. Epub 2023 Nov 5.
Food Res Int. 2023.
PMID: 37981376