Kim J - Search Results

1

MALDI-MS analysis of disaccharide isomers using graphene oxide as MALDI matrix.

Lee D, Kim Y, Jalaludin I, Nguyen HQ, Kim M, Seo J, Jang KS, Kim J. Lee D, et al. Among authors: kim m, kim j, kim y. Food Chem. 2021 Apr 16;342:128356. doi: 10.1016/j.foodchem.2020.128356. Epub 2020 Oct 12. Food Chem. 2021. PMID: 33071193

2

High sequence coverage of proteins isolated from liquid separations of breast cancer cells using capillary electrophoresis-time-of-flight MS and MALDI-TOF MS mapping.

Zhu K, Kim J, Yoo C, Miller FR, Lubman DM. Zhu K, et al. Among authors: kim j. Anal Chem. 2003 Nov 15;75(22):6209-17. doi: 10.1021/ac0346454. Anal Chem. 2003. PMID: 14616003

3

Effects of temperature on ultrasound-assisted tryptic protein digestion.

Shin S, Yang HJ, Kim J, Kim J. Shin S, et al. Among authors: kim j. Anal Biochem. 2011 Jul 1;414(1):125-30. doi: 10.1016/j.ab.2011.02.026. Epub 2011 Feb 23. Anal Biochem. 2011. PMID: 21352795

4

Analysis of cancer cell lipids using matrix-assisted laser desorption/ionization 15-T Fourier transform ion cyclotron resonance mass spectrometry.

Yang HJ, Park KH, Lim DW, Kim HS, Kim J. Yang HJ, et al. Among authors: kim hs, kim j. Rapid Commun Mass Spectrom. 2012 Mar 30;26(6):621-30. doi: 10.1002/rcm.6140. Rapid Commun Mass Spectrom. 2012. PMID: 22328215

5

An optimised method for the accurate determination of zeranol and diethylstilbestrol in animal tissues using isotope dilution-liquid chromatography/mass spectrometry.

Han H, Kim B, Lee SG, Kim J. Han H, et al. Among authors: kim b, kim j. Food Chem. 2013 Sep 1;140(1-2):44-51. doi: 10.1016/j.foodchem.2013.02.070. Epub 2013 Feb 27. Food Chem. 2013. PMID: 23578613

6

Analysis of oligosaccharides in beer using MALDI-TOF-MS.

Park E, Yang H, Kim Y, Kim J. Park E, et al. Among authors: kim j, kim y. Food Chem. 2012 Oct 1;134(3):1658-64. doi: 10.1016/j.foodchem.2012.03.069. Epub 2012 Mar 28. Food Chem. 2012. PMID: 25005996

7

Microwave-Assisted Protein Digestion in a Plate Well for Facile Sampling and Rapid Digestion.

Kim H, Kim HS, Lee D, Shin D, Shin D, Kim J, Kim J. Kim H, et al. Among authors: kim hs, kim j. Anal Chem. 2017 Oct 17;89(20):10655-10660. doi: 10.1021/acs.analchem.7b02169. Epub 2017 Sep 25. Anal Chem. 2017. PMID: 28945068

8

Comparison of freeze vacuum drying and conventional drying methods in matrix-assisted laser desorption/ionization mass spectrometry analyses of peptides.

Shin D, Lee D, Kim Y, Kim I, Paek J, Kim J. Shin D, et al. Among authors: kim j, kim y, kim i. Rapid Commun Mass Spectrom. 2018 Oct 15;32(19):1746-1750. doi: 10.1002/rcm.8225. Rapid Commun Mass Spectrom. 2018. PMID: 29971856 No abstract available.

9

Effects of incubation temperature and acetonitrile amount on microwave-assisted tryptic digestion of proteins.

Kim Y, Lee D, Kim J. Kim Y, et al. Among authors: kim j. Anal Biochem. 2019 Mar 15;569:31-38. doi: 10.1016/j.ab.2019.01.009. Epub 2019 Jan 29. Anal Biochem. 2019. PMID: 30707897

10

Effects of Matrices and Additives on Multiple Charge Formation of Proteins in MALDI-MS Analysis.

Choi H, Lee D, Kim Y, Nguyen HQ, Han S, Kim J. Choi H, et al. Among authors: kim j, kim y. J Am Soc Mass Spectrom. 2019 Jul;30(7):1174-1178. doi: 10.1007/s13361-019-02213-7. Epub 2019 May 1. J Am Soc Mass Spectrom. 2019. PMID: 31044356

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

135,684 results

Search Page

Filters