Hill JD - Search Results

1

Global food system emissions could preclude achieving the 1.5° and 2°C climate change targets.

Clark MA, Domingo NGG, Colgan K, Thakrar SK, Tilman D, Lynch J, Azevedo IL, Hill JD. Clark MA, et al. Among authors: hill jd. Science. 2020 Nov 6;370(6517):705-708. doi: 10.1126/science.aba7357. Science. 2020. PMID: 33154139

2

Environmental, economic, and energetic costs and benefits of biodiesel and ethanol biofuels.

Hill J, Nelson E, Tilman D, Polasky S, Tiffany D. Hill J, et al. Proc Natl Acad Sci U S A. 2006 Jul 25;103(30):11206-10. doi: 10.1073/pnas.0604600103. Epub 2006 Jul 12. Proc Natl Acad Sci U S A. 2006. PMID: 16837571 Free PMC article.

3

Carbon-negative biofuels from low-input high-diversity grassland biomass.

Tilman D, Hill J, Lehman C. Tilman D, et al. Science. 2006 Dec 8;314(5805):1598-600. doi: 10.1126/science.1133306. Science. 2006. PMID: 17158327

4

Land clearing and the biofuel carbon debt.

Fargione J, Hill J, Tilman D, Polasky S, Hawthorne P. Fargione J, et al. Science. 2008 Feb 29;319(5867):1235-8. doi: 10.1126/science.1152747. Epub 2008 Feb 7. Science. 2008. PMID: 18258862

5

Climate change and health costs of air emissions from biofuels and gasoline.

Hill J, Polasky S, Nelson E, Tilman D, Huo H, Ludwig L, Neumann J, Zheng H, Bonta D. Hill J, et al. Proc Natl Acad Sci U S A. 2009 Feb 10;106(6):2077-82. doi: 10.1073/pnas.0812835106. Epub 2009 Feb 2. Proc Natl Acad Sci U S A. 2009. PMID: 19188587 Free PMC article.

6

Energy. Beneficial biofuels--the food, energy, and environment trilemma.

Tilman D, Socolow R, Foley JA, Hill J, Larson E, Lynd L, Pacala S, Reilly J, Searchinger T, Somerville C, Williams R. Tilman D, et al. Science. 2009 Jul 17;325(5938):270-1. doi: 10.1126/science.1177970. Science. 2009. PMID: 19608900 No abstract available.

7

Solutions for a cultivated planet.

Foley JA, Ramankutty N, Brauman KA, Cassidy ES, Gerber JS, Johnston M, Mueller ND, O'Connell C, Ray DK, West PC, Balzer C, Bennett EM, Carpenter SR, Hill J, Monfreda C, Polasky S, Rockström J, Sheehan J, Siebert S, Tilman D, Zaks DP. Foley JA, et al. Nature. 2011 Oct 12;478(7369):337-42. doi: 10.1038/nature10452. Nature. 2011. PMID: 21993620

8

Global food demand and the sustainable intensification of agriculture.

Tilman D, Balzer C, Hill J, Befort BL. Tilman D, et al. Proc Natl Acad Sci U S A. 2011 Dec 13;108(50):20260-4. doi: 10.1073/pnas.1116437108. Epub 2011 Nov 21. Proc Natl Acad Sci U S A. 2011. PMID: 22106295 Free PMC article.

9

Inequity in consumption of goods and services adds to racial-ethnic disparities in air pollution exposure.

Tessum CW, Apte JS, Goodkind AL, Muller NZ, Mullins KA, Paolella DA, Polasky S, Springer NP, Thakrar SK, Marshall JD, Hill JD. Tessum CW, et al. Among authors: hill jd. Proc Natl Acad Sci U S A. 2019 Mar 26;116(13):6001-6006. doi: 10.1073/pnas.1818859116. Epub 2019 Mar 11. Proc Natl Acad Sci U S A. 2019. PMID: 30858319 Free PMC article.

10

Multiple health and environmental impacts of foods.

Clark MA, Springmann M, Hill J, Tilman D. Clark MA, et al. Proc Natl Acad Sci U S A. 2019 Nov 12;116(46):23357-23362. doi: 10.1073/pnas.1906908116. Epub 2019 Oct 28. Proc Natl Acad Sci U S A. 2019. PMID: 31659030 Free PMC article.

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