Tenore GC - Search Results

1

Cardioprotective Effects of Taurisolo® in Cardiomyoblast H9c2 Cells under High-Glucose and Trimethylamine N-Oxide Treatment via De Novo Sphingolipid Synthesis.

Lama S, Monda V, Rizzo MR, Dacrema M, Maisto M, Annunziata G, Tenore GC, Novellino E, Stiuso P. Lama S, et al. Among authors: tenore gc. Oxid Med Cell Longev. 2020 Nov 12;2020:2961406. doi: 10.1155/2020/2961406. eCollection 2020. Oxid Med Cell Longev. 2020. PMID: 33273998 Free PMC article.

2

Chemical composition, antioxidant and antimicrobial properties of Rapa Catozza Napoletana (Brassica rapa L. var. rapa DC.) seed meal, a promising protein source of Campania region (southern Italy) horticultural germplasm.

Tenore GC, Troisi J, Di Fiore R, Basile A, Novellino E. Tenore GC, et al. J Sci Food Agric. 2012 Jun;92(8):1716-24. doi: 10.1002/jsfa.5537. Epub 2011 Dec 16. J Sci Food Agric. 2012. PMID: 22173690

3

Antioxidant and antimicrobial properties of polyphenolic fractions from selected Moroccan red wines.

Tenore GC, Basile A, Novellino E. Tenore GC, et al. J Food Sci. 2011 Nov-Dec;76(9):C1342-8. doi: 10.1111/j.1750-3841.2011.02426.x. J Food Sci. 2011. PMID: 22416697

4

Nutraceutical potential of monofloral honeys produced by the Sicilian black honeybees (Apis mellifera ssp. sicula).

Tenore GC, Ritieni A, Campiglia P, Novellino E. Tenore GC, et al. Food Chem Toxicol. 2012 Jun;50(6):1955-61. doi: 10.1016/j.fct.2012.03.067. Epub 2012 Apr 1. Food Chem Toxicol. 2012. PMID: 22497901

5

Antioxidant profile and in vitro cardiac radical-scavenging versus pro-oxidant effects of commercial red grape juices ( Vitis vinifera L. cv. Aglianico N.).

Tenore GC, Manfra M, Stiuso P, Coppola L, Russo M, Gomez Monterrey IM, Campiglia P. Tenore GC, et al. J Agric Food Chem. 2012 Sep 26;60(38):9680-7. doi: 10.1021/jf301647d. Epub 2012 Sep 12. J Agric Food Chem. 2012. PMID: 22917058

6

Nutraceutical potential of polyphenolic fractions from Annurca apple (M. pumila Miller cv Annurca).

Tenore GC, Campiglia P, Stiuso P, Ritieni A, Novellino E. Tenore GC, et al. Food Chem. 2013 Oct 15;140(4):614-22. doi: 10.1016/j.foodchem.2012.10.112. Epub 2012 Nov 12. Food Chem. 2013. PMID: 23692744

7

Polyphenolic pattern and in vitro cardioprotective properties of typical red wines from vineyards cultivated in Scafati (Salerno, Italy).

Tenore GC, Manfra M, Stiuso P, Coppola L, Russo M, Ritieni A, Campiglia P. Tenore GC, et al. Food Chem. 2013 Oct 15;140(4):803-9. doi: 10.1016/j.foodchem.2012.10.023. Epub 2012 Nov 6. Food Chem. 2013. PMID: 23692769

8

In vitro hypoglycaemic and hypolipidemic potential of white tea polyphenols.

Tenore GC, Stiuso P, Campiglia P, Novellino E. Tenore GC, et al. Food Chem. 2013 Dec 1;141(3):2379-84. doi: 10.1016/j.foodchem.2013.04.128. Epub 2013 May 24. Food Chem. 2013. PMID: 23870971

9

In vitro bioaccessibility, bioavailability and plasma protein interaction of polyphenols from Annurca apple (M. pumila Miller cv Annurca).

Tenore GC, Campiglia P, Ritieni A, Novellino E. Tenore GC, et al. Food Chem. 2013 Dec 15;141(4):3519-24. doi: 10.1016/j.foodchem.2013.06.051. Epub 2013 Jun 20. Food Chem. 2013. PMID: 23993515

10

Canned bluefin tuna, an in vitro cardioprotective functional food potentially safer than commercial fish oil based pharmaceutical formulations.

Tenore GC, Calabrese G, Ritieni A, Campiglia P, Giannetti D, Novellino E. Tenore GC, et al. Food Chem Toxicol. 2014 Sep;71:231-5. doi: 10.1016/j.fct.2014.06.016. Epub 2014 Jun 24. Food Chem Toxicol. 2014. PMID: 24972354

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

154 results

Search Page

Filters