Li J - Search Results

1

The Protective Effect of Anthocyanins Extracted from Aronia Melanocarpa Berry in Renal Ischemia-Reperfusion Injury in Mice.

Li L, Li J, Xu H, Zhu F, Li Z, Lu H, Zhang J, Yang Z, Liu Y. Li L, et al. Among authors: li j, li z. Mediators Inflamm. 2021 Jan 22;2021:7372893. doi: 10.1155/2021/7372893. eCollection 2021. Mediators Inflamm. 2021. PMID: 33551679 Free PMC article.

2

An Insight into Anti-Inflammatory Activities and Inflammation Related Diseases of Anthocyanins: A Review of Both In Vivo and In Vitro Investigations.

Ma Z, Du B, Li J, Yang Y, Zhu F. Ma Z, et al. Among authors: li j. Int J Mol Sci. 2021 Oct 14;22(20):11076. doi: 10.3390/ijms222011076. Int J Mol Sci. 2021. PMID: 34681733 Free PMC article. Review.

3

Aroma enhancement and enzymolysis regulation of grape wine using β-glycosidase.

Zhu FM, Du B, Li J. Zhu FM, et al. Among authors: li j. Food Sci Nutr. 2014 Mar;2(2):139-45. doi: 10.1002/fsn3.84. Epub 2014 Jan 13. Food Sci Nutr. 2014. PMID: 24804072 Free PMC article.

4

Effect of ultrafine grinding on physicochemical and antioxidant properties of dietary fiber from wine grape pomace.

Zhu FM, Du B, Li J. Zhu FM, et al. Among authors: li j. Food Sci Technol Int. 2014 Jan;20(1):55-62. doi: 10.1177/1082013212469619. Epub 2013 Jun 3. Food Sci Technol Int. 2014. PMID: 23733819

5

Advance on the bioactivity and potential applications of dietary fibre from grape pomace.

Zhu F, Du B, Zheng L, Li J. Zhu F, et al. Among authors: li j. Food Chem. 2015 Nov 1;186:207-12. doi: 10.1016/j.foodchem.2014.07.057. Epub 2014 Jul 15. Food Chem. 2015. PMID: 25976812 Review.

6

Proteomic analysis of Aspergillus niger 3.316 under heat stress.

Deng X, Du B, Zhu F, Gao Y, Li J. Deng X, et al. Among authors: li j. Microbiologyopen. 2020 May;9(5):e1012. doi: 10.1002/mbo3.1012. Epub 2020 Feb 27. Microbiologyopen. 2020. PMID: 32107876 Free PMC article.

7

Membrane Damage Induced by Supercritical Carbon Dioxide in Rhodotorula mucilaginosa.

Li J, Wang A, Zhu F, Xu R, Hu XS. Li J, et al. Indian J Microbiol. 2013 Sep;53(3):352-8. doi: 10.1007/s12088-013-0373-4. Epub 2013 Mar 6. Indian J Microbiol. 2013. PMID: 24426136 Free PMC article.

8

Stat3-Atg5 signal axis inducing autophagy to alleviate hepatic ischemia-reperfusion injury.

Han YF, Zhao YB, Li J, Li L, Li YG, Li SP, Li ZD. Han YF, et al. Among authors: li sp, li yg, li j, li l, li zd. J Cell Biochem. 2018 Apr;119(4):3440-3450. doi: 10.1002/jcb.26516. Epub 2017 Dec 26. J Cell Biochem. 2018. PMID: 29143976

9

Plant sprout foods: Biological activities, health benefits, and bioavailability.

Geng J, Li J, Zhu F, Chen X, Du B, Tian H, Li J. Geng J, et al. Among authors: li j. J Food Biochem. 2022 Mar;46(3):e13777. doi: 10.1111/jfbc.13777. Epub 2021 May 28. J Food Biochem. 2022. PMID: 34050545 Review.

10

Determination of 3,5-Dinitrosalicylic Acid Hydrazide in Honey by Solid-Phase Extraction-Ultraperformance Liquid Chromatography-Tandem Mass Spectrometry.

Chen R, Li J, Yang Z, Li X, Zhu F, Li J, Zhang J. Chen R, et al. Among authors: li j, li x. J Food Prot. 2020 May 1;83(5):910-914. doi: 10.4315/JFP-19-532. J Food Prot. 2020. PMID: 32032421 Free article.

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