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Revisiting food-sourced vitamins for consumer diet and health needs: a perspective review, from vitamin classification, metabolic functions, absorption, utilization, to balancing nutritional requirements.
PeerJ. 2021 Sep 1;9:e11940. doi: 10.7717/peerj.11940. eCollection 2021.
PeerJ. 2021.
PMID: 34557342
Free PMC article.
Amino acid profile and oxidizable vitamin content of Synsepalum dulcificum berry (miracle fruit) pulp.
Njoku NE, Ubbaonu CN, Alagbaoso SO, Eluchie CN, Umelo MC.
Njoku NE, et al.
Food Sci Nutr. 2015 May;3(3):252-6. doi: 10.1002/fsn3.213. Epub 2015 Mar 12.
Food Sci Nutr. 2015.
PMID: 25988000
Free PMC article.
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