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Key Findings of the French BioNutriNet Project on Organic Food-Based Diets: Description, Determinants, and Relationships to Health and the Environment.
Kesse-Guyot E, Lairon D, Allès B, Seconda L, Rebouillat P, Brunin J, Vidal R, Taupier-Letage B, Galan P, Amiot MJ, Péneau S, Touvier M, Boizot-Santai C, Ducros V, Soler LG, Cravedi JP, Debrauwer L, Hercberg S, Langevin B, Pointereau P, Baudry J. Kesse-Guyot E, et al. Among authors: peneau s. Adv Nutr. 2022 Feb 1;13(1):208-224. doi: 10.1093/advances/nmab105. Adv Nutr. 2022. PMID: 34661620 Free PMC article.
Dietary patterns and blood pressure change over 5-y follow-up in the SU.VI.MAX cohort.
Dauchet L, Kesse-Guyot E, Czernichow S, Bertrais S, Estaquio C, Péneau S, Vergnaud AC, Chat-Yung S, Castetbon K, Deschamps V, Brindel P, Hercberg S. Dauchet L, et al. Among authors: peneau s. Am J Clin Nutr. 2007 Jun;85(6):1650-6. doi: 10.1093/ajcn/85.6.1650. Am J Clin Nutr. 2007. PMID: 17556705 Free article. Clinical Trial.
Lifestyle factors related to iodine intakes in French adults.
Valeix P, Faure P, Péneau S, Estaquio C, Hercberg S, Bertrais S. Valeix P, et al. Among authors: peneau s. Public Health Nutr. 2009 Dec;12(12):2428-37. doi: 10.1017/S1368980009005515. Epub 2009 May 19. Public Health Nutr. 2009. PMID: 19454122
148 results