Liu S - Search Results

1

Light Irradiation Coupled with Exogenous Metal Ions to Enhance Exopolysaccharide Synthesis from Agaricus sinodeliciosus ZJU-TP-08 in Liquid Fermentation.

Lu H, Liu S, Zhang S, Chen Q. Lu H, et al. Among authors: liu s. J Fungi (Basel). 2021 Nov 20;7(11):992. doi: 10.3390/jof7110992. J Fungi (Basel). 2021. PMID: 34829279 Free PMC article.

2

The dough-strengthening and spore-sterilizing effects of mannosylerythritol lipid-A in frozen dough and its application in bread making.

Shu Q, Wei T, Liu X, Liu S, Chen Q. Shu Q, et al. Among authors: liu x, liu s. Food Chem. 2022 Feb 1;369:131011. doi: 10.1016/j.foodchem.2021.131011. Epub 2021 Aug 31. Food Chem. 2022. PMID: 34507086

3

Phages against Pathogenic Bacterial Biofilms and Biofilm-Based Infections: A Review.

Liu S, Lu H, Zhang S, Shi Y, Chen Q. Liu S, et al. Pharmaceutics. 2022 Feb 16;14(2):427. doi: 10.3390/pharmaceutics14020427. Pharmaceutics. 2022. PMID: 35214158 Free PMC article. Review.

4

Purification and Characterization of a Novel α-L-Rhamnosidase from Papiliotrema laurentii ZJU-L07 and Its Application in Production of Icariin from Epimedin C.

Lou H, Liu X, Liu S, Chen Q. Lou H, et al. Among authors: liu x, liu s. J Fungi (Basel). 2022 Jun 20;8(6):644. doi: 10.3390/jof8060644. J Fungi (Basel). 2022. PMID: 35736128 Free PMC article.

5

RETRACTED: The adaptive mechanism of halophilic Brachybacterium muris in response to salt stress and its mitigation of copper toxicity in hydroponic plants.

Liu S, Liu X, Shi Y, Zhuang S, Chen Q. Liu S, et al. Among authors: liu x. Environ Pollut. 2022 Nov 15;313:120124. doi: 10.1016/j.envpol.2022.120124. Epub 2022 Sep 8. Environ Pollut. 2022. Retraction in: Environ Pollut. 2023 May 15;325:121510. doi: 10.1016/j.envpol.2023.121510 PMID: 36089137 Retracted.

6

A comprehensive review of microorganism-derived cyclic peptides: Bioactive functions and food safety applications.

Luo J, Liu S, Lu H, Chen Q, Shi Y. Luo J, et al. Among authors: liu s. Compr Rev Food Sci Food Saf. 2022 Nov;21(6):5272-5290. doi: 10.1111/1541-4337.13038. Epub 2022 Sep 26. Compr Rev Food Sci Food Saf. 2022. PMID: 36161470 Review.

7

Interactions between Mannosylerythritol Lipid-A and Heat-Induced Soy Glycinin Aggregates: Physical and Chemical Characteristics, Functional Properties, and Structural Effects.

Liu S, Wei T, Lu H, Liu X, Shi Y, Chen Q. Liu S, et al. Among authors: liu x. Molecules. 2022 Oct 31;27(21):7393. doi: 10.3390/molecules27217393. Molecules. 2022. PMID: 36364220 Free PMC article.

8

Retraction notice to "The adaptive mechanism of halophilic Brachybacterium muris in response to salt stress and its mitigation of copper toxicity in hydroponic plants" [Environ. Pollut. 313 (2022)].

Liu S, Liu X, Shi Y, Zhuang S, Chen Q. Liu S, et al. Among authors: liu x. Environ Pollut. 2023 May 15;325:121510. doi: 10.1016/j.envpol.2023.121510. Epub 2023 Mar 30. Environ Pollut. 2023. PMID: 37003242 No abstract available.

9

Microbial Community Variations and Bioconversion Improvements during Soybean-Based Fermentation by Kefir Grains.

Luo J, Liu S, Lu H, Chen Q, Shi Y. Luo J, et al. Among authors: liu s. Foods. 2023 Apr 8;12(8):1588. doi: 10.3390/foods12081588. Foods. 2023. PMID: 37107383 Free PMC article.

10

Alleviative effects of mannosylerythritol lipid-A on the deterioration of internal structure and quality in frozen dough and corresponding steamed bread.

Liu S, Gu S, Shi Y, Chen Q. Liu S, et al. Food Chem. 2024 Jan 15;431:137122. doi: 10.1016/j.foodchem.2023.137122. Epub 2023 Aug 9. Food Chem. 2024. PMID: 37573742

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