Choi C - Search Results

1

Comparison of virucidal efficacy of sodium hypochlorite, chlorine dioxide, peracetic acid, and ethanol against hepatitis A virus by carrier and suspension tests.

Song M, Hossain MI, Jung S, Yeo D, Wang Z, Min A, Zhao Z, Park S, Choi C. Song M, et al. Among authors: choi c. Int J Food Microbiol. 2022 Feb 16;363:109506. doi: 10.1016/j.ijfoodmicro.2021.109506. Epub 2021 Dec 23. Int J Food Microbiol. 2022. PMID: 34990885

2

Chlorine treatment to inactivate norovirus on food contact surfaces.

Kim SW, Baek SB, Ha JH, Lee MH, Choi C, Ha SD. Kim SW, et al. Among authors: choi c. J Food Prot. 2012 Jan;75(1):184-8. doi: 10.4315/0362-028X.JFP-11-243. J Food Prot. 2012. PMID: 22221376

3

Inactivation of feline calicivirus and murine norovirus during Dongchimi fermentation.

Lee MH, Yoo SH, Ha SD, Choi C. Lee MH, et al. Among authors: choi c. Food Microbiol. 2012 Sep;31(2):210-4. doi: 10.1016/j.fm.2012.04.002. Epub 2012 Apr 11. Food Microbiol. 2012. PMID: 22608225

4

Comparative sequence analysis of enteroaggregative Escherichia coli heat-stable enterotoxin 1 identified in Korean and Japanese Escherichia coli strains.

Seo DJ, Choi S, Jeon SB, Jeong S, Park H, Lee BH, Kim GB, Yang SJ, Nishikawa Y, Choi C. Seo DJ, et al. Among authors: choi s, choi c. Int J Food Microbiol. 2017 Feb 21;243:1-8. doi: 10.1016/j.ijfoodmicro.2016.11.017. Epub 2016 Nov 21. Int J Food Microbiol. 2017. PMID: 27930940

5

Experimental miniature piglet model for the infection of human norovirus GII.

Seo DJ, Jung D, Jung S, Ha SK, Ha SD, Choi IS, Myoung J, Choi C. Seo DJ, et al. Among authors: choi is, choi c. J Med Virol. 2018 Apr;90(4):655-662. doi: 10.1002/jmv.24991. Epub 2017 Nov 28. J Med Virol. 2018. PMID: 29106738

6

Identification of Cystoisospora ohioensis in a Diarrheal Dog in Korea.

Lee S, Kim J, Cheon DS, Moon EA, Seo DJ, Jung S, Shin H, Choi C. Lee S, et al. Among authors: choi c. Korean J Parasitol. 2018 Aug;56(4):371-374. doi: 10.3347/kjp.2018.56.4.371. Epub 2018 Aug 31. Korean J Parasitol. 2018. PMID: 30196670 Free PMC article.

7

Prevalence of pathogenic Arcobacter species in South Korea: Comparison of two protocols for isolating the bacteria from foods and examination of nine putative virulence genes.

Kim NH, Park SM, Kim HW, Cho TJ, Kim SH, Choi C, Rhee MS. Kim NH, et al. Among authors: choi c. Food Microbiol. 2019 Apr;78:18-24. doi: 10.1016/j.fm.2018.09.008. Epub 2018 Sep 8. Food Microbiol. 2019. PMID: 30497601

8

Pathogenesis of Human Norovirus Genogroup II Genotype 4 in Post-Weaning Gnotobiotic Pigs.

Park BJ, Jung ST, Choi CS, Myoung J, Ahn HS, Han SH, Kim YH, Go HJ, Lee JB, Park SY, Song CS, Lee SW, Choi IS. Park BJ, et al. J Microbiol Biotechnol. 2018 Dec 28;28(12):2133-2140. doi: 10.4014/jmb.1809.09061. J Microbiol Biotechnol. 2018. PMID: 30661347 Free article.

9

Foodborne Viruses Detected Sporadically in the Fresh Produce and Its Production Environment in South Korea.

Shin H, Park H, Seo DJ, Jung S, Yeo D, Wang Z, Park KH, Choi C. Shin H, et al. Among authors: choi c. Foodborne Pathog Dis. 2019 Jun;16(6):411-420. doi: 10.1089/fpd.2018.2580. Epub 2019 Mar 28. Foodborne Pathog Dis. 2019. PMID: 30920321

10

Localization and persistence of hepatitis A virus in artificially contaminated oysters.

Park H, Jung S, Shin H, Ha SD, Park TJ, Park JP, Seo DJ, Choi C. Park H, et al. Among authors: choi c. Int J Food Microbiol. 2019 Jun 16;299:58-63. doi: 10.1016/j.ijfoodmicro.2019.03.017. Epub 2019 Mar 28. Int J Food Microbiol. 2019. PMID: 30954876

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