Zhang H - Search Results

1

Astaxanthin improved the storage stability of docosahexaenoic acid-enriched eggs by inhibiting oxidation of non-esterified poly-unsaturated fatty acids.

Wang H, He W, Mahukpégo Dansou D, Zhang H, Dwi Nugroho R, Tang C, Guo X, Yu Y, Zhao Q, Qin Y, Zhang J. Wang H, et al. Among authors: zhang j, zhang h. Food Chem. 2022 Jul 1;381:132256. doi: 10.1016/j.foodchem.2022.132256. Epub 2022 Jan 29. Food Chem. 2022. PMID: 35123229

2

Fluorescent probes based on nucleophilic aromatic substitution reactions for reactive sulfur and selenium species: Recent progress, applications, and design strategies.

Liu Y, Yu Y, Zhao Q, Tang C, Zhang H, Qin Y, Feng X, Zhang J. Liu Y, et al. Among authors: zhang j, zhang h. Coord Chem Rev. 2021 Jan 15;427:213601. doi: 10.1016/j.ccr.2020.213601. Epub 2020 Oct 2. Coord Chem Rev. 2021. PMID: 33024340 Free PMC article. Review.

3

Effects of duration and supplementation dose with astaxanthin on egg fortification.

Dansou DM, Wang H, Nugroho RD, He W, Zhao Q, Tang C, Zhang H, Zhang J. Dansou DM, et al. Among authors: zhang j, zhang h. Poult Sci. 2021 Sep;100(9):101304. doi: 10.1016/j.psj.2021.101304. Epub 2021 Jun 6. Poult Sci. 2021. PMID: 34343906 Free PMC article.

4

Comprehensive quantitation of multi-signature peptides originating from casein for the discrimination of milk from eight different animal species using LC-HRMS with stable isotope labeled peptides.

Zhang H, Abdallah MF, Zhang J, Yu Y, Zhao Q, Tang C, Qin Y, Zhang J. Zhang H, et al. Among authors: zhang j. Food Chem. 2022 Oct 1;390:133126. doi: 10.1016/j.foodchem.2022.133126. Epub 2022 May 2. Food Chem. 2022. PMID: 35567972

5

Dietary Epimedium extract supplementation improves intestinal functions and alters gut microbiota in broilers.

Zhang J, Yu H, Zhang H, Zhao Q, Si W, Qin Y, Zhang J. Zhang J, et al. Among authors: zhang h. J Anim Sci Biotechnol. 2023 Jan 18;14(1):14. doi: 10.1186/s40104-022-00812-1. J Anim Sci Biotechnol. 2023. PMID: 36653873 Free PMC article.

6

The Effect of Epimedium Isopentenyl Flavonoids on the Broiler Gut Health Using Microbiomic and Metabolomic Analyses.

Zhang J, Zhao Q, Qin Y, Si W, Zhang H, Zhang J. Zhang J, et al. Among authors: zhang h. Int J Mol Sci. 2023 Apr 21;24(8):7646. doi: 10.3390/ijms24087646. Int J Mol Sci. 2023. PMID: 37108810 Free PMC article.

7

Carotenoid enrichment in eggs: From biochemistry perspective.

Dansou DM, Zhang H, Yu Y, Wang H, Tang C, Zhao Q, Qin Y, Zhang J. Dansou DM, et al. Among authors: zhang j, zhang h. Anim Nutr. 2023 Jul 3;14:315-333. doi: 10.1016/j.aninu.2023.05.012. eCollection 2023 Sep. Anim Nutr. 2023. PMID: 37635928 Free PMC article. Review.

8

Deposition and enrichment of carotenoids in livestock products: An overview.

Miao Q, Si X, Zhao Q, Zhang H, Qin Y, Tang C, Zhang J. Miao Q, et al. Among authors: zhang j, zhang h. Food Chem X. 2024 Feb 19;21:101245. doi: 10.1016/j.fochx.2024.101245. eCollection 2024 Mar 30. Food Chem X. 2024. PMID: 38426078 Free PMC article. Review.

9

In vitro and in vivo metabolite profiling of valnemulin using ultraperformance liquid chromatography-quadrupole/time-of-flight hybrid mass spectrometry.

Yang S, Shi W, Hu D, Zhang S, Zhang H, Wang Z, Cheng L, Sun F, Shen J, Cao X. Yang S, et al. Among authors: zhang s, zhang h. J Agric Food Chem. 2014 Sep 17;62(37):9201-10. doi: 10.1021/jf5012402. Epub 2014 Sep 2. J Agric Food Chem. 2014. PMID: 25156794 Free PMC article.

10

Hapten synthesis, monoclonal antibody production and development of a competitive indirect enzyme-linked immunosorbent assay for erythromycin in milk.

Wang Z, Mi T, Beier RC, Zhang H, Sheng Y, Shi W, Zhang S, Shen J. Wang Z, et al. Among authors: zhang s, zhang h. Food Chem. 2015 Mar 15;171:98-107. doi: 10.1016/j.foodchem.2014.08.104. Epub 2014 Sep 6. Food Chem. 2015. PMID: 25308648

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