Tu X - Search Results

1

Metabolite Profiling and Transcriptome Analyses Provide Insight Into Phenolic and Flavonoid Biosynthesis in the Nutshell of Macadamia Ternifolia.

Shi R, Tao L, Tu X, Zhang C, Xiong Z, Rami Horowitz A, Asher JB, He J, Hu F. Shi R, et al. Among authors: tu x. Front Genet. 2022 Feb 21;12:809986. doi: 10.3389/fgene.2021.809986. eCollection 2021. Front Genet. 2022. PMID: 35265099 Free PMC article.

2

Identification of phenolics from miracle berry (Synsepalum dulcificum) leaf extract and its antiangiogenesis and anticancer activities.

Ma FY, Zhang XM, Li Y, Zhang M, Tu XH, Du LQ. Ma FY, et al. Front Nutr. 2022 Aug 15;9:970019. doi: 10.3389/fnut.2022.970019. eCollection 2022. Front Nutr. 2022. PMID: 36046137 Free PMC article.

3

A comprehensive study of raw and roasted macadamia nuts: Lipid profile, physicochemical, nutritional, and sensory properties.

Tu XH, Wu BF, Xie Y, Xu SL, Wu ZY, Lv X, Wei F, Du LQ, Chen H. Tu XH, et al. Food Sci Nutr. 2021 Jan 27;9(3):1688-1697. doi: 10.1002/fsn3.2143. eCollection 2021 Mar. Food Sci Nutr. 2021. PMID: 33747479 Free PMC article.

4

Analysis of Lipids in Pitaya Seed Oil by Ultra-Performance Liquid Chromatography-Time-of-Flight Tandem Mass Spectrometry.

Liu Y, Tu X, Lin L, Du L, Feng X. Liu Y, et al. Among authors: tu x. Foods. 2022 Sep 26;11(19):2988. doi: 10.3390/foods11192988. Foods. 2022. PMID: 36230064 Free PMC article.

5

Formation Mechanism of Bleaching Damage for a Biopolymer: Differences between Sodium Hypochlorite and Hydrogen Peroxide Bleaching Methods for Shellac.

Li K, Tang B, Zhang W, Shi Z, Tu X, Li K, Xu J, Ma J, Liu L, Zhang H. Li K, et al. Among authors: tu x. ACS Omega. 2020 Aug 27;5(35):22551-22559. doi: 10.1021/acsomega.0c03178. eCollection 2020 Sep 8. ACS Omega. 2020. PMID: 32923814 Free PMC article.

6

Pseudotargeted Lipidomics Strategy Enabling Comprehensive Profiling and Precise Lipid Structural Elucidation of Polyunsaturated Lipid-Rich Echium Oil.

Xu S, Lv X, Wu B, Xie Y, Wu Z, Tu X, Chen H, Wei F. Xu S, et al. Among authors: tu x. J Agric Food Chem. 2021 Aug 18;69(32):9012-9024. doi: 10.1021/acs.jafc.0c07268. Epub 2021 Mar 8. J Agric Food Chem. 2021. PMID: 33683118

7

A Gas-Permeation Controllable Packaging Membrane with Porous Microspheres as Gas "Switches" for Efficient Preservation of Litchi.

Ma J, Zhou Z, Li K, Tu X, Li K, Liu L, Xu J, Zhang W, Du L, Li C, Zhang H. Ma J, et al. Among authors: tu x. J Agric Food Chem. 2021 Sep 8;69(35):10281-10291. doi: 10.1021/acs.jafc.1c02293. Epub 2021 Aug 25. J Agric Food Chem. 2021. PMID: 34432462

8

Effects of four drying methods on Amomum villosum Lour. 'Guiyan1' volatile organic compounds analyzed via headspace solid phase microextraction and gas chromatography-mass spectrometry coupled with OPLS-DA.

Tu X, Liu Y, Yanli Y, Wenxiu L, Ping L, Du L, He J, Jian-Neng L. Tu X, et al. RSC Adv. 2022 Sep 16;12(41):26485-26496. doi: 10.1039/d2ra04592c. eCollection 2022 Sep 16. RSC Adv. 2022. PMID: 36275153 Free PMC article.

9

Novel edible coating based on shellac and tannic acid for prolonging postharvest shelf life and improving overall quality of mango.

Ma J, Zhou Z, Li K, Li K, Liu L, Zhang W, Xu J, Tu X, Du L, Zhang H. Ma J, et al. Among authors: tu x. Food Chem. 2021 Aug 30;354:129510. doi: 10.1016/j.foodchem.2021.129510. Epub 2021 Mar 9. Food Chem. 2021. PMID: 33752113

10

A Plant Leaf-Mimetic Membrane with Controllable Gas Permeation for Efficient Preservation of Perishable Products.

Zhou Z, Ma J, Li K, Zhang W, Li K, Tu X, Liu L, Xu J, Zhang H. Zhou Z, et al. Among authors: tu x. ACS Nano. 2021 May 25;15(5):8742-8752. doi: 10.1021/acsnano.1c00997. Epub 2021 May 10. ACS Nano. 2021. PMID: 33970594

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

2,144 results

Search Page

Filters