Giacomazza D - Search Results

1

Recovery from Food Waste-Biscuit Doughs Enriched with Pomegranate Peel Powder as a Model of Fortified Aliment.

Nuzzo D, Picone P, Lozano Sanchez J, Borras-Linares I, Guiducci A, Muscolino E, Giacomazza D, Sanfilippo T, Guggino R, Bulone D, Dispenza C, San Biagio PL, Lapasin R. Nuzzo D, et al. Among authors: giacomazza d. Biology (Basel). 2022 Mar 9;11(3):416. doi: 10.3390/biology11030416. Biology (Basel). 2022. PMID: 35336790 Free PMC article.

2

Thermoreversible gelation of kappa-carrageenan: relation between conformational transition and aggregation.

Mangione MR, Giacomazza D, Bulone D, Martorana V, San Biagio PL. Mangione MR, et al. Among authors: giacomazza d. Biophys Chem. 2003 May 1;104(1):95-105. doi: 10.1016/s0301-4622(02)00341-1. Biophys Chem. 2003. PMID: 12834830

3

Ordering of agarose near the macroscopic gelation point.

Bulone D, Giacomazza D, Martorana V, Newman J, San Biagio PL. Bulone D, et al. Among authors: giacomazza d. Phys Rev E Stat Nonlin Soft Matter Phys. 2004 Apr;69(4 Pt 1):041401. doi: 10.1103/PhysRevE.69.041401. Epub 2004 Apr 14. Phys Rev E Stat Nonlin Soft Matter Phys. 2004. PMID: 15169013

4

K(+) and Na(+) effects on the gelation properties of kappa-Carrageenan.

Mangione MR, Giacomazza D, Bulone D, Martorana V, Cavallaro G, San Biagio PL. Mangione MR, et al. Among authors: giacomazza d. Biophys Chem. 2005 Feb 1;113(2):129-35. doi: 10.1016/j.bpc.2004.08.005. Biophys Chem. 2005. PMID: 15617819

5

Relation between structural and release properties in a polysaccharide gel system.

Mangione MR, Giacomazza D, Cavallaro G, Bulone D, Martorana V, San Biagio PL. Mangione MR, et al. Among authors: giacomazza d. Biophys Chem. 2007 Aug;129(1):18-22. doi: 10.1016/j.bpc.2007.04.013. Epub 2007 May 3. Biophys Chem. 2007. PMID: 17512653 Free article.

6

Thermal aggregation and ion-induced cold-gelation of bovine serum albumin.

Navarra G, Giacomazza D, Leone M, Librizzi F, Militello V, San Biagio PL. Navarra G, et al. Among authors: giacomazza d. Eur Biophys J. 2009 Apr;38(4):437-46. doi: 10.1007/s00249-008-0389-6. Epub 2009 Jan 9. Eur Biophys J. 2009. PMID: 19132367

7

Irreversible gelation of thermally unfolded proteins: structural and mechanical properties of lysozyme aggregates.

Raccosta S, Manno M, Bulone D, Giacomazza D, Militello V, Martorana V, San Biagio PL. Raccosta S, et al. Among authors: giacomazza d. Eur Biophys J. 2010 May;39(6):1007-17. doi: 10.1007/s00249-009-0503-4. Epub 2009 Jul 1. Eur Biophys J. 2010. PMID: 19568740

8

Amyloid gels: precocious appearance of elastic properties during the formation of an insulin fibrillar network.

Manno M, Giacomazza D, Newman J, Martorana V, San Biagio PL. Manno M, et al. Among authors: giacomazza d. Langmuir. 2010 Feb 2;26(3):1424-6. doi: 10.1021/la903340v. Langmuir. 2010. PMID: 19916492

9

Insulin promotes survival of amyloid-beta oligomers neuroblastoma damaged cells via caspase 9 inhibition and Hsp70 upregulation.

Di Carlo M, Picone P, Carrotta R, Giacomazza D, San Biagio PL. Di Carlo M, et al. Among authors: giacomazza d. J Biomed Biotechnol. 2010;2010:147835. doi: 10.1155/2010/147835. Epub 2010 May 13. J Biomed Biotechnol. 2010. PMID: 20490276 Free PMC article.

10

Insulin-activated Akt rescues Aβ oxidative stress-induced cell death by orchestrating molecular trafficking.

Picone P, Giacomazza D, Vetri V, Carrotta R, Militello V, San Biagio PL, Di Carlo M. Picone P, et al. Among authors: giacomazza d. Aging Cell. 2011 Oct;10(5):832-43. doi: 10.1111/j.1474-9726.2011.00724.x. Epub 2011 Jul 8. Aging Cell. 2011. PMID: 21624038 Free article.

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