Kelly SD - Search Results

1

The use of multispectral imaging for the discrimination of Arabica and Robusta coffee beans.

Mihailova A, Liebisch B, Islam MD, Carstensen JM, Cannavan A, Kelly SD. Mihailova A, et al. Among authors: kelly sd. Food Chem X. 2022 May 6;14:100325. doi: 10.1016/j.fochx.2022.100325. eCollection 2022 Jun 30. Food Chem X. 2022. PMID: 35586030 Free PMC article.

2

The impact of environmental factors on molecular and stable isotope compositions of n-alkanes in Mediterranean extra virgin olive oils.

Mihailova A, Abbado D, Kelly SD, Pedentchouk N. Mihailova A, et al. Among authors: kelly sd. Food Chem. 2015 Apr 15;173:114-21. doi: 10.1016/j.foodchem.2014.10.003. Epub 2014 Oct 13. Food Chem. 2015. PMID: 25466002

3

Validation of an Analytical Method for the Determination of Pesticide Residues in Vine Leaves by GC-MS/MS.

Maestroni B, Abu Alnaser A, Ghanem I, Islam M, Cesio V, Heinzen H, Kelly S, Cannavan A. Maestroni B, et al. J Agric Food Chem. 2018 Jun 27;66(25):6421-6430. doi: 10.1021/acs.jafc.8b00453. Epub 2018 Jun 13. J Agric Food Chem. 2018. PMID: 29874915

4

Development of an FTIR based chemometric model for the qualitative and quantitative evaluation of cane sugar as an added sugar adulterant in apple fruit juices.

Dhaulaniya AS, Balan B, Yadav A, Jamwal R, Kelly S, Cannavan A, Singh DK. Dhaulaniya AS, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020 Apr;37(4):539-551. doi: 10.1080/19440049.2020.1718774. Epub 2020 Feb 5. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020. PMID: 32023186

5

Stable isotope analysis of non-exchangeable hydrogen in carbohydrates derivatised with N-methyl-bis-trifluoroacetamide by gas chromatography - Chromium silver reduction/High temperature Conversion-isotope ratio mass spectrometry (GC-CrAg/HTC-IRMS).

Abrahim A, Cannavan A, Kelly SD. Abrahim A, et al. Among authors: kelly sd. Food Chem. 2020 Jul 15;318:126413. doi: 10.1016/j.foodchem.2020.126413. Epub 2020 Feb 28. Food Chem. 2020. PMID: 32155561

6

Integrating untargeted metabolomics and targeted analysis for not from concentrate and from concentrate orange juices discrimination and authentication.

Xu L, Xu Z, Kelly S, Liao X. Xu L, et al. Food Chem. 2020 Nov 1;329:127130. doi: 10.1016/j.foodchem.2020.127130. Epub 2020 May 23. Food Chem. 2020. PMID: 32516707

7

Rapid detection and quantification of sucrose adulteration in cow milk using Attenuated total reflectance-Fourier transform infrared spectroscopy coupled with multivariate analysis.

Balan B, Dhaulaniya AS, Jamwal R, Yadav A, Kelly S, Cannavan A, Singh DK. Balan B, et al. Spectrochim Acta A Mol Biomol Spectrosc. 2020 Oct 15;240:118628. doi: 10.1016/j.saa.2020.118628. Epub 2020 Jun 19. Spectrochim Acta A Mol Biomol Spectrosc. 2020. PMID: 32599485

8

Rapid and non-destructive approach for the detection of fried mustard oil adulteration in pure mustard oil via ATR-FTIR spectroscopy-chemometrics.

Jamwal R, Amit, Kumari S, Balan B, Kelly S, Cannavan A, Singh DK. Jamwal R, et al. Spectrochim Acta A Mol Biomol Spectrosc. 2021 Jan 5;244:118822. doi: 10.1016/j.saa.2020.118822. Epub 2020 Aug 11. Spectrochim Acta A Mol Biomol Spectrosc. 2021. PMID: 32829154

9

The potential of handheld near infrared spectroscopy to detect food adulteration: Results of a global, multi-instrument inter-laboratory study.

McGrath TF, Haughey SA, Islam M, Elliott CT; Collaborators:. McGrath TF, et al. Food Chem. 2021 Aug 15;353:128718. doi: 10.1016/j.foodchem.2020.128718. Epub 2020 Nov 29. Food Chem. 2021. PMID: 33838431

10

Detection of exogenous sugars in pineapple juice using compound-specific stable hydrogen isotope analysis.

Kelly SD, Abrahim A, Rinke P, Cannavan A. Kelly SD, et al. NPJ Sci Food. 2021 Apr 14;5(1):10. doi: 10.1038/s41538-021-00092-5. NPJ Sci Food. 2021. PMID: 33854060 Free PMC article.

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