Lei X - Search Results

1

Premna microphylla Turcz pectin protected UVB-induced skin aging in BALB/c-nu mice via Nrf2 pathway.

Chen Y, Liu X, Lei X, Lei L, Zhao J, Zeng K, Ming J. Chen Y, et al. Among authors: lei x, lei l. Int J Biol Macromol. 2022 Aug 31;215:12-22. doi: 10.1016/j.ijbiomac.2022.06.076. Epub 2022 Jun 16. Int J Biol Macromol. 2022. PMID: 35718142

2

Promotion of the anticancer activity of curcumin based on a metal-polyphenol networks delivery system.

Chen Y, Jia D, Wang Q, Sun Y, Rao Z, Lei X, Zhao J, Zeng K, Xu Z, Ming J. Chen Y, et al. Among authors: lei x. Int J Pharm. 2021 Jun 1;602:120650. doi: 10.1016/j.ijpharm.2021.120650. Epub 2021 May 4. Int J Pharm. 2021. PMID: 33957265

3

Interactions and structural properties of zein/ferulic acid: The effect of calcium chloride.

Wang Q, Tang Y, Yang Y, Lei L, Lei X, Zhao J, Zhang Y, Li L, Wang Q, Ming J. Wang Q, et al. Among authors: lei x, lei l. Food Chem. 2022 Mar 30;373(Pt B):131489. doi: 10.1016/j.foodchem.2021.131489. Epub 2021 Oct 29. Food Chem. 2022. PMID: 34749091

4

Anti-aging effects of the fermented anthocyanin extracts of purple sweet potato on Caenorhabditis elegans.

Zhao J, Yu J, Zhi Q, Yuan T, Lei X, Zeng K, Ming J. Zhao J, et al. Among authors: lei x. Food Funct. 2021 Dec 13;12(24):12647-12658. doi: 10.1039/d1fo02671b. Food Funct. 2021. PMID: 34821891

5

Effect of simultaneous treatment combining ultrasonication and rutin on gliadin in the formation of nanoparticles.

Li C, Wang Q, Zhang C, Lei L, Lei X, Zhang Y, Li L, Wang Q, Ming J. Li C, et al. Among authors: lei x, lei l. J Food Sci. 2022 Jan;87(1):80-93. doi: 10.1111/1750-3841.15993. Epub 2021 Dec 21. J Food Sci. 2022. PMID: 34935129

6

Cherry Polyphenol Extract Ameliorated Dextran Sodium Sulfate-Induced Ulcerative Colitis in Mice by Suppressing Wnt/β-Catenin Signaling Pathway.

Li F, Yan H, Jiang L, Zhao J, Lei X, Ming J. Li F, et al. Among authors: lei x. Foods. 2021 Dec 26;11(1):49. doi: 10.3390/foods11010049. Foods. 2021. PMID: 35010176 Free PMC article.

7

Study on the stability and oral bioavailability of curcumin loaded (-)-epigallocatechin-3-gallate/poly(N-vinylpyrrolidone) nanoparticles based on hydrogen bonding-driven self-assembly.

Chen Y, Wang J, Rao Z, Hu J, Wang Q, Sun Y, Lei X, Zhao J, Zeng K, Xu Z, Ming J. Chen Y, et al. Among authors: lei x. Food Chem. 2022 Jun 1;378:132091. doi: 10.1016/j.foodchem.2022.132091. Epub 2022 Jan 8. Food Chem. 2022. PMID: 35032808

8

Changes in the structural and physicochemical properties of wheat gliadin and maize amylopectin conjugates induced by dry-heating.

Yang W, Wang Q, Chen Y, Lei L, Lei X, Zhao J, Zhang Y, Ming J. Yang W, et al. Among authors: lei x, lei l. J Food Sci. 2022 Aug;87(8):3459-3471. doi: 10.1111/1750-3841.16252. Epub 2022 Jul 15. J Food Sci. 2022. PMID: 35838074

9

Facile fabrication of robust bilayer film loaded with chitosan active microspheres for potential multifunctional food packing.

Rao Z, Lei X, Chen Y, Ling J, Zhao J, Ming J. Rao Z, et al. Among authors: lei x. Int J Biol Macromol. 2023 Mar 15;231:123362. doi: 10.1016/j.ijbiomac.2023.123362. Epub 2023 Jan 21. Int J Biol Macromol. 2023. PMID: 36690235

10

Fabrication and characterization of oleogels stabilized by metal-phenolic network coatings-decorated zein nanoparticles.

Wang Q, Rao Z, Chen Y, Jiang L, Lei X, Zhao J, Li F, Lei L, Ming J. Wang Q, et al. Among authors: lei x, lei l. Food Chem. 2024 Jan 1;430:137025. doi: 10.1016/j.foodchem.2023.137025. Epub 2023 Jul 28. Food Chem. 2024. PMID: 37549630

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