Zapico A - Search Results

1

Dietary Xenobiotics Derived from Food Processing: Association with Fecal Mutagenicity and Gut Mucosal Damage.

Ruiz-Saavedra S, Zapico A, Del Rey CG, Gonzalez C, Suárez A, Díaz Y, de Los Reyes-Gavilán CG, González S. Ruiz-Saavedra S, et al. Among authors: zapico a. Nutrients. 2022 Aug 24;14(17):3482. doi: 10.3390/nu14173482. Nutrients. 2022. PMID: 36079735 Free PMC article.

2

Pilot Study for the Dietary Assessment of Xenobiotics Derived from Food Processing in an Adult Spanish Sample.

Zapico A, Ruiz-Saavedra S, Gómez-Martín M, de Los Reyes-Gavilán CG, González S. Zapico A, et al. Foods. 2022 Feb 5;11(3):470. doi: 10.3390/foods11030470. Foods. 2022. PMID: 35159620 Free PMC article.

3

Dietary xenobiotics, (poly)phenols and fibers: Exploring associations with gut microbiota in socially vulnerable individuals.

Zapico A, Arboleya S, Ruiz-Saavedra S, Gómez-Martín M, Salazar N, Nogacka AM, Gueimonde M, de Los Reyes-Gavilán CG, González S. Zapico A, et al. Front Nutr. 2022 Oct 12;9:1000829. doi: 10.3389/fnut.2022.1000829. eCollection 2022. Front Nutr. 2022. PMID: 36313092 Free PMC article.

4

Impact on Fecal Microbiota and Health-Related Markers of an Intervention Focused on Improving Eating Behavior in People at Risk of Food Insecurity.

Zapico A, Arboleya S, Salazar N, Perillán C, Ruiz-Saavedra S, de Los Reyes-Gavilán CG, Gueimonde M, González S. Zapico A, et al. Nutrients. 2023 Aug 11;15(16):3537. doi: 10.3390/nu15163537. Nutrients. 2023. PMID: 37630728 Free PMC article.

5

Associations of dietary factors and xenobiotic intake with faecal microbiota composition according to the presence of intestinal mucosa damage.

Ruiz-Saavedra S, González Del Rey C, Suárez A, Díaz Y, Zapico A, Arboleya S, Salazar N, Gueimonde M, de Los Reyes-Gavilán CG, González S. Ruiz-Saavedra S, et al. Among authors: zapico a. Food Funct. 2023 Oct 30;14(21):9591-9605. doi: 10.1039/d3fo01356a. Food Funct. 2023. PMID: 37740374

6

Immunometabolic Profile Associated with Progressive Damage of the Intestinal Mucosa in Adults Screened for Colorectal Cancer: Association with Diet.

González C, Ruiz-Saavedra S, Gómez-Martín M, Zapico A, López-Suarez P, Suárez A, Suárez González A, Del Rey CG, Díaz E, Alonso A, de Los Reyes-Gavilán CG, González S. González C, et al. Among authors: zapico a. Int J Mol Sci. 2023 Nov 17;24(22):16451. doi: 10.3390/ijms242216451. Int J Mol Sci. 2023. PMID: 38003638 Free PMC article.

7

Role of the intestinal microbiota and diet in the onset and progression of colorectal and breast cancers and the interconnection between both types of tumours.

Ruiz-Saavedra S, Zapico A, González S, Salazar N, de Los Reyes-Gavilán CG. Ruiz-Saavedra S, et al. Among authors: zapico a. Microbiome Res Rep. 2023 Nov 27;3(1):6. doi: 10.20517/mrr.2023.36. eCollection 2024. Microbiome Res Rep. 2023. PMID: 38455079 Free PMC article. Review.

8

Dietary Nitrosamines from Processed Meat Intake as Drivers of the Fecal Excretion of Nitrosocompounds.

Ruiz-Saavedra S, Pietilä TK, Zapico A, de Los Reyes-Gavilán CG, Pajari AM, González S. Ruiz-Saavedra S, et al. Among authors: zapico a. J Agric Food Chem. 2024 Aug 7;72(31):17588-17598. doi: 10.1021/acs.jafc.4c05751. Epub 2024 Jul 29. J Agric Food Chem. 2024. PMID: 39072357 Free PMC article.

9

Potential of Fiber and Probiotics to Fight Against the Effects of PhIP + DSS-Induced Carcinogenic Process of the Large Intestine.

Zapico A, Salazar N, Arboleya S, González Del Rey C, Diaz E, Alonso A, Gueimonde M, de Los Reyes-Gavilán CG, Gonzalez C, González S. Zapico A, et al. J Agric Food Chem. 2024 Nov 13;72(45):25161-25172. doi: 10.1021/acs.jafc.4c07366. Epub 2024 Oct 29. J Agric Food Chem. 2024. PMID: 39470985 Free PMC article.

10

Overweight Prevalence Changes Before and After COVID-19 in Spain: The PESCA Program Longitudinal Outcomes 2018-2021.

Zarate-Osuna F, Quesada-González C, Zapico AG, González-Gross M. Zarate-Osuna F, et al. Among authors: zapico ag. Nutrients. 2024 Nov 21;16(23):3993. doi: 10.3390/nu16233993. Nutrients. 2024. PMID: 39683387 Free PMC article.

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