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Metabolomic insights into the profile, bioaccessibility, and transepithelial transport of polyphenols from germinated quinoa during in vitro gastrointestinal digestion/Caco-2 cell transport, and their prebiotic effects during colonic fermentation.
Li M, Zhang X, Gao Z, Wu M, Ren T, Wu C, Wang J, Geng Y, Lv W, Zhou Q, Zhao W. Li M, et al. Food Res Int. 2024 Jun;186:114339. doi: 10.1016/j.foodres.2024.114339. Epub 2024 Apr 19. Food Res Int. 2024. PMID: 38729694
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