Bai W - Search Results

1

Identification of EGFR-Related LINC00460/mir-338-3p/MCM4 Regulatory Axis as Diagnostic and Prognostic Biomarker of Lung Adenocarcinoma Based on Comprehensive Bioinformatics Analysis and Experimental Validation.

Jia M, Feng S, Cao F, Deng J, Li W, Zhou W, Liu X, Bai W. Jia M, et al. Among authors: bai w. Cancers (Basel). 2022 Oct 17;14(20):5073. doi: 10.3390/cancers14205073. Cancers (Basel). 2022. PMID: 36291859 Free PMC article.

2

Cross-kingdom regulation by dietary plant miRNAs: an evidence-based review with recent updates.

Jia M, He J, Bai W, Lin Q, Deng J, Li W, Bai J, Fu D, Ma Y, Ren J, Xiong S. Jia M, et al. Among authors: bai w, bai j. Food Funct. 2021 Oct 19;12(20):9549-9562. doi: 10.1039/d1fo01156a. Food Funct. 2021. PMID: 34664582 Review.

3

Enhancing solubility and bioavailability of octacosanol: Development of a green O/W nanoemulsion synthesis process.

Jia M, Bai W, Deng J, Li W, Lin Q, Zhong F, Luo F. Jia M, et al. Among authors: bai w. Int J Pharm. 2024 Feb 15;651:123726. doi: 10.1016/j.ijpharm.2023.123726. Epub 2023 Dec 21. Int J Pharm. 2024. PMID: 38135259

4

Potential carcinogenic heterocyclic aromatic amines (HAAs) in foodstuffs: Formation, extraction, analytical methods, and mitigation strategies.

Dong H, Xian Y, Li H, Bai W, Zeng X. Dong H, et al. Among authors: bai w. Compr Rev Food Sci Food Saf. 2020 Mar;19(2):365-404. doi: 10.1111/1541-4337.12527. Epub 2020 Jan 22. Compr Rev Food Sci Food Saf. 2020. PMID: 33325180 Review.

5

Protective Mechanism of Common Buckwheat (Fagopyrum esculentum Moench.) against Nonalcoholic Fatty Liver Disease Associated with Dyslipidemia in Mice Fed a High-Fat and High-Cholesterol Diet.

Huang ZR, Deng JC, Li QY, Cao YJ, Lin YC, Bai WD, Liu B, Rao PF, Ni L, Lv XC. Huang ZR, et al. J Agric Food Chem. 2020 Jun 17;68(24):6530-6543. doi: 10.1021/acs.jafc.9b08211. Epub 2020 May 18. J Agric Food Chem. 2020. PMID: 32383865

6

Enzymatic hydrolysis pretreatment for enhancing the protein solubility and physicochemical quality of Cordyceps militaris chicken soup.

Dong H, Liu J, Zeng X, Bai W, Yu L. Dong H, et al. Among authors: bai w. Food Sci Nutr. 2020 Mar 25;8(5):2436-2444. doi: 10.1002/fsn3.1533. eCollection 2020 May. Food Sci Nutr. 2020. PMID: 32405400 Free PMC article.

7

Isolation of biogenic amine-negative lactic acid bacteria for Chinese rice wine fermentation based on molecular marker reverse screening.

Xiong ZQ, Cao LR, Wang GQ, Xia YJ, Yang YJ, Bai WD, Ai LZ. Xiong ZQ, et al. J Sci Food Agric. 2020 May;100(7):3257-3261. doi: 10.1002/jsfa.10290. Epub 2020 Mar 2. J Sci Food Agric. 2020. PMID: 31975424

8

Adaptive mechanism of Lactobacillus amylolyticus L6 in soymilk environment based on metabolism of nutrients and related gene-expression profiles.

Fei Y, Huang L, Wang H, Liang J, Liu G, Bai W. Fei Y, et al. Among authors: bai w. Food Sci Nutr. 2022 Feb 23;10(5):1548-1563. doi: 10.1002/fsn3.2779. eCollection 2022 May. Food Sci Nutr. 2022. PMID: 35592287 Free PMC article.

9

Transgenerational and parental impacts of acrylamide exposure on Caenorhabditis elegans: Physiological, behavioral, and genetic mechanisms.

Chen Y, Liu Z, Yuan W, Lu S, Bai W, Lin Q, Mu J, Wang J, Wang H, Liang Y. Chen Y, et al. Among authors: bai w. Environ Pollut. 2024 Nov 15;361:124868. doi: 10.1016/j.envpol.2024.124868. Epub 2024 Aug 30. Environ Pollut. 2024. PMID: 39216669

10

Determination of oligosaccharides and monosaccharides in Hakka rice wine by precolumn derivation high-performance liquid chromatography.

Bai W, Fang X, Zhao W, Huang S, Zhang H, Qian M. Bai W, et al. J Food Drug Anal. 2015 Dec;23(4):645-651. doi: 10.1016/j.jfda.2015.04.011. Epub 2015 Jul 23. J Food Drug Anal. 2015. PMID: 28911480 Free PMC article.

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