Ombra MN - Search Results

1

In vitro prospective healthy and nutritional benefits of different Citrus monofloral honeys.

Fratianni F, Amato G, d'Acierno A, Ombra MN, De Feo V, Coppola R, Nazzaro F. Fratianni F, et al. Among authors: ombra mn. Sci Rep. 2023 Jan 19;13(1):1088. doi: 10.1038/s41598-023-27802-1. Sci Rep. 2023. PMID: 36658323 Free PMC article.

2

Chemical Characterization and Biological Properties of Leguminous Honey.

Fratianni F, Amato G, Ombra MN, De Feo V, Nazzaro F, De Giulio B. Fratianni F, et al. Among authors: ombra mn. Antioxidants (Basel). 2024 Apr 18;13(4):482. doi: 10.3390/antiox13040482. Antioxidants (Basel). 2024. PMID: 38671929 Free PMC article.

3

Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey.

Nazzaro F, Ombra MN, Coppola F, De Giulio B, d'Acierno A, Coppola R, Fratianni F. Nazzaro F, et al. Among authors: ombra mn. Antibiotics (Basel). 2024 Sep 10;13(9):868. doi: 10.3390/antibiotics13090868. Antibiotics (Basel). 2024. PMID: 39335041 Free PMC article.

4

Enriched pasta incorporating typical vegetables of mediterranean diet: in vitro evaluation of inhibitory potential on digestive enzymes and predicted glycaemic index.

Ombra MN, Nazzaro F, Fratianni F. Ombra MN, et al. Int J Food Sci Nutr. 2023 Feb;74(1):72-81. doi: 10.1080/09637486.2022.2158180. Epub 2022 Dec 19. Int J Food Sci Nutr. 2023. PMID: 36534971

5

Biochemical Characterization of Some Varieties of Apricot Present in the Vesuvius Area, Southern Italy.

Fratianni F, Cozzolino R, d'Acierno A, Ombra MN, Spigno P, Riccardi R, Malorni L, Stocchero M, Nazzaro F. Fratianni F, et al. Among authors: ombra mn. Front Nutr. 2022 Mar 8;9:854868. doi: 10.3389/fnut.2022.854868. eCollection 2022. Front Nutr. 2022. PMID: 35350414 Free PMC article.

6

Lowering the predicted glycemic index of pasta using dried onions as functional ingredients.

Ombra MN, Nazzaro F, Fratianni F. Ombra MN, et al. Int J Food Sci Nutr. 2022 Jun;73(4):443-450. doi: 10.1080/09637486.2021.2025211. Epub 2022 Jan 19. Int J Food Sci Nutr. 2022. PMID: 35043745

7

Fatty Acid Composition, Antioxidant, and in vitro Anti-inflammatory Activity of Five Cold-Pressed Prunus Seed Oils, and Their Anti-biofilm Effect Against Pathogenic Bacteria.

Fratianni F, d'Acierno A, Ombra MN, Amato G, De Feo V, Ayala-Zavala JF, Coppola R, Nazzaro F. Fratianni F, et al. Among authors: ombra mn. Front Nutr. 2021 Nov 16;8:775751. doi: 10.3389/fnut.2021.775751. eCollection 2021. Front Nutr. 2021. PMID: 34869542 Free PMC article.

8

Polyphenols Content and In Vitro α-Glycosidase Activity of Different Italian Monofloral Honeys, and Their Effect on Selected Pathogenic and Probiotic Bacteria.

Fratianni F, Ombra MN, d'Acierno A, Caputo L, Amato G, De Feo V, Coppola R, Nazzaro F. Fratianni F, et al. Among authors: ombra mn. Microorganisms. 2021 Aug 9;9(8):1694. doi: 10.3390/microorganisms9081694. Microorganisms. 2021. PMID: 34442773 Free PMC article.

9

Polyphenols, Antioxidant, Antibacterial, and Biofilm Inhibitory Activities of Peel and Pulp of Citrus medica L., Citrus bergamia, and Citrus medica cv. Salò Cultivated in Southern Italy.

Fratianni F, Cozzolino A, De Feo V, Coppola R, Ombra MN, Nazzaro F. Fratianni F, et al. Among authors: ombra mn. Molecules. 2019 Dec 13;24(24):4577. doi: 10.3390/molecules24244577. Molecules. 2019. PMID: 31847295 Free PMC article.

10

Dietary compounds and cutaneous malignant melanoma: recent advances from a biological perspective.

Ombra MN, Paliogiannis P, Stucci LS, Colombino M, Casula M, Sini MC, Manca A, Palomba G, Stanganelli I, Mandalà M, Gandini S, Lissia A, Doneddu V, Cossu A, Palmieri G; Italian Melanoma Intergroup (IMI). Ombra MN, et al. Nutr Metab (Lond). 2019 May 21;16:33. doi: 10.1186/s12986-019-0365-4. eCollection 2019. Nutr Metab (Lond). 2019. PMID: 31139235 Free PMC article. Review.

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