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Evaluation of the Effectiveness of Charcoal, Lactobacillus rhamnosus, and Saccharomyces cerevisiae as Aflatoxin Adsorbents in Chocolate.
Hamad GM, Amer A, El-Nogoumy B, Ibrahim M, Hassan S, Siddiqui SA, El-Gazzar AM, Khalifa E, Omar SA, Abd-Elmohsen Abou-Alella S, Ibrahim SA, Esatbeyoglu T, Mehany T. Hamad GM, et al. Among authors: esatbeyoglu t. Toxins (Basel). 2022 Dec 28;15(1):21. doi: 10.3390/toxins15010021. Toxins (Basel). 2022. PMID: 36668841 Free PMC article.
Curcumin--from molecule to biological function.
Esatbeyoglu T, Huebbe P, Ernst IM, Chin D, Wagner AE, Rimbach G. Esatbeyoglu T, et al. Angew Chem Int Ed Engl. 2012 May 29;51(22):5308-32. doi: 10.1002/anie.201107724. Epub 2012 May 4. Angew Chem Int Ed Engl. 2012. PMID: 22566109 Review.
Free Radical Scavenging and Cellular Antioxidant Properties of Astaxanthin.
Dose J, Matsugo S, Yokokawa H, Koshida Y, Okazaki S, Seidel U, Eggersdorfer M, Rimbach G, Esatbeyoglu T. Dose J, et al. Among authors: esatbeyoglu t. Int J Mol Sci. 2016 Jan 14;17(1):103. doi: 10.3390/ijms17010103. Int J Mol Sci. 2016. PMID: 26784174 Free PMC article.
115 results