Evaluation of the Effectiveness of Charcoal, Lactobacillus rhamnosus, and Saccharomyces cerevisiae as Aflatoxin Adsorbents in Chocolate.
Hamad GM, Amer A, El-Nogoumy B, Ibrahim M, Hassan S, Siddiqui SA, El-Gazzar AM, Khalifa E, Omar SA, Abd-Elmohsen Abou-Alella S, Ibrahim SA, Esatbeyoglu T, Mehany T.
Hamad GM, et al. Among authors: ibrahim sa, ibrahim m.
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Toxins (Basel). 2022.
PMID: 36668841
Free PMC article.