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Page 1
Breeding Bread-Making Wheat Varieties for Organic Farming Systems: The Need to Target Productivity, Robustness, Resource Use Efficiency and Grain Quality Traits.
Rempelos L, Wang J, Sufar EK, Almuayrifi MSB, Knutt D, Leifert H, Leifert A, Wilkinson A, Shotton P, Hasanaliyeva G, Bilsborrow P, Wilcockson S, Volakakis N, Markellou E, Zhao B, Jones S, Iversen PO, Leifert C. Rempelos L, et al. Among authors: markellou e. Foods. 2023 Mar 13;12(6):1209. doi: 10.3390/foods12061209. Foods. 2023. PMID: 36981136 Free PMC article. Review.
Genomic Analysis and Secondary Metabolites Production of the Endophytic Bacillus velezensis Bvel1: A Biocontrol Agent against Botrytis cinerea Causing Bunch Rot in Post-Harvest Table Grapes.
Nifakos K, Tsalgatidou PC, Thomloudi EE, Skagia A, Kotopoulis D, Baira E, Delis C, Papadimitriou K, Markellou E, Venieraki A, Katinakis P. Nifakos K, et al. Among authors: markellou e. Plants (Basel). 2021 Aug 20;10(8):1716. doi: 10.3390/plants10081716. Plants (Basel). 2021. PMID: 34451760 Free PMC article.
Effect of Organic and Conventional Production Methods on Fruit Yield and Nutritional Quality Parameters in Three Traditional Cretan Grape Varieties: Results from a Farm Survey.
Hasanaliyeva G, Chatzidimitrou E, Wang J, Baranski M, Volakakis N, Pakos P, Seal C, Rosa EAS, Markellou E, Iversen PO, Vigar V, Willson A, Barkla B, Leifert C, Rempelos L. Hasanaliyeva G, et al. Among authors: markellou e. Foods. 2021 Feb 22;10(2):476. doi: 10.3390/foods10020476. Foods. 2021. PMID: 33671741 Free PMC article.
Effect of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs conventional) and flour type (wholegrain vs white) on composition of wheat flour - Results of a retail survey in the UK and Germany - 3. Pesticide residue content.
Wang J, Hasanalieva G, Wood L, Anagnostopoulos C, Ampadogiannis G, Bempelou E, Kiousi M, Markellou E, Iversen PO, Seal C, Baranski M, Vigar V, Leifert C, Rempelos L. Wang J, et al. Among authors: markellou e. Food Chem X. 2020 Mar 29;7:100089. doi: 10.1016/j.fochx.2020.100089. eCollection 2020 Sep 30. Food Chem X. 2020. PMID: 32637911 Free PMC article.
Effect of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs conventional) and flour type (wholegrain vs white) on composition of wheat flour; results of a retail survey in the UK and Germany - 1. Mycotoxin content.
Wang J, Hasanalieva G, Wood L, Markellou E, Iversen PO, Bernhoft A, Seal C, Baranski M, Vigar V, Ernst L, Willson A, Barkla BJ, Leifert C, Rempelos L. Wang J, et al. Among authors: markellou e. Food Chem. 2020 Oct 15;327:127011. doi: 10.1016/j.foodchem.2020.127011. Epub 2020 May 11. Food Chem. 2020. PMID: 32438263
15 results