Development of an effective and efficient DNA isolation method for Cinnamomum species.
Bhau BS, Gogoi G, Baruah D, Ahmed R, Hazarika G, Ghosh S, Borah B, Gogoi B, Sarmah DK, Nath SC, Wann SB.
Bhau BS, et al. Among authors: gogoi b, gogoi g.
Food Chem. 2015 Dec 1;188:264-70. doi: 10.1016/j.foodchem.2015.05.004. Epub 2015 May 2.
Food Chem. 2015.
PMID: 26041191