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Associations among Milk Microbiota, Milk Fatty Acids, Milk Glycans, and Inflammation from Lactating Holstein Cows.
Microbiol Spectr. 2023 Jun 15;11(3):e0402022. doi: 10.1128/spectrum.04020-22. Epub 2023 Apr 19.
Microbiol Spectr. 2023.
PMID: 37074179
Free PMC article.
Effect of subcritical water flash release processing on buckwheat flour properties.
Plumier B, Kenar JA, Felker FC, Winkler-Moser J, Singh M, Byars JA, Liu SX.
Plumier B, et al.
J Sci Food Agric. 2023 Mar 15;103(4):2088-2097. doi: 10.1002/jsfa.12399. Epub 2023 Jan 6.
J Sci Food Agric. 2023.
PMID: 36543748
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A Prototype Process for Demulsification of Waste Ice Cream.
Garcia RA, Liang C, Plumier BM, Lee C, Bumanlag LP, Renye JA, Tomasula PM.
Garcia RA, et al. Among authors: plumier bm.
Food Sci Nutr. 2024 Dec 12;13(1):e4626. doi: 10.1002/fsn3.4626. eCollection 2025 Jan.
Food Sci Nutr. 2024.
PMID: 39803260
Free PMC article.
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Bacteriocin production by lactic acid bacteria using ice cream co-product as the fermentation substrate.
Miller AL, Renye JA Jr, Oest AM, Liang C, Garcia RA, Plumier BM, Tomasula PM.
Miller AL, et al. Among authors: plumier bm.
J Dairy Sci. 2024 Jun;107(6):3468-3477. doi: 10.3168/jds.2023-24249. Epub 2024 Jan 20.
J Dairy Sci. 2024.
PMID: 38246535
Free article.
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