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Investment in resilient food systems in the most vulnerable and fragile regions is critical.
Queiroz C, Norström AV, Downing A, Harmáčková ZV, De Coning C, Adams V, Bakarr M, Baedeker T, Chitate A, Gaffney O, Gordon L, Hainzelin É, Howlett D, Krampe F, Loboguerrero AM, Nel D, Okollet C, Rebermark M, Rockström J, Smith M, Wabbes-Candotti S, Matthews N. Queiroz C, et al. Among authors: de coning c. Nat Food. 2021 Aug;2(8):546-551. doi: 10.1038/s43016-021-00345-2. Nat Food. 2021. PMID: 37118178 No abstract available.