Camel V - Search Results

1

Untargeted metabolomics-based approach using UHPLC-HRMS to authenticate carrots (Daucus carota L.) based on geographical origin and production mode.

Dinis K, Tsamba L, Jamin E, Camel V. Dinis K, et al. Among authors: camel v. Food Chem. 2023 Oct 15;423:136273. doi: 10.1016/j.foodchem.2023.136273. Epub 2023 May 5. Food Chem. 2023. PMID: 37209545 Free article.

2

Rapid determination of polycyclic aromatic hydrocarbons in sewage sludges using microwave-assisted solvent extraction. Comparison with other extraction methods.

Flotron V, Houessou J, Bosio A, Delteil C, Bermond A, Camel V. Flotron V, et al. Among authors: camel v. J Chromatogr A. 2003 May 30;999(1-2):175-84. doi: 10.1016/s0021-9673(03)00424-2. J Chromatogr A. 2003. PMID: 12885062

3

Determination of traces of pesticides in water by solid-phase extraction and liquid chromatography-ionspray mass spectrometry.

Giraud D, Ventura A, Camel V, Bermond A, Arpino P. Giraud D, et al. Among authors: camel v. J Chromatogr A. 1997 Aug 8;777(1):115-25. doi: 10.1016/s0021-9673(97)00431-7. J Chromatogr A. 1997. PMID: 9297842

4

Electrochemical generation of the Fenton's reagent: application to atrazine degradation.

Ventura A, Jacquet G, Bermond A, Camel V. Ventura A, et al. Among authors: camel v. Water Res. 2002 Aug;36(14):3517-22. doi: 10.1016/s0043-1354(02)00064-7. Water Res. 2002. PMID: 12230197

5

Determination of dihaloacetonitriles and halophenols in chlorinated sea water.

Allonier AS, Khalanski M, Camel V, Bermond A. Allonier AS, et al. Among authors: camel v. Talanta. 1999 Aug 23;50(1):227-36. doi: 10.1016/s0039-9140(99)00123-x. Talanta. 1999. PMID: 18967712

6

Determination of trihalomethanes in chlorinated sea water samples using a purge-and-trap system coupled to gas chromatography.

Allonier AS, Khalanski M, Bermond A, Camel V. Allonier AS, et al. Among authors: camel v. Talanta. 2000 Mar 6;51(3):467-77. doi: 10.1016/s0039-9140(99)00296-9. Talanta. 2000. PMID: 18967877

7

Analysis of human male armpit sweat after fenugreek ingestion: Characterisation of odour active compounds by gas chromatography coupled to mass spectrometry and olfactometry.

Mebazaa R, Rega B, Camel V. Mebazaa R, et al. Among authors: camel v. Food Chem. 2011 Sep 1;128(1):227-35. doi: 10.1016/j.foodchem.2011.02.063. Epub 2011 Feb 20. Food Chem. 2011. PMID: 25214354

8

How ingredients influence furan and aroma generation in sponge cake.

Cepeda-Vázquez M, Rega B, Descharles N, Camel V. Cepeda-Vázquez M, et al. Among authors: camel v. Food Chem. 2018 Apr 15;245:1025-1033. doi: 10.1016/j.foodchem.2017.11.069. Epub 2017 Nov 20. Food Chem. 2018. PMID: 29287318

9

Untargeted food contaminant detection using UHPLC-HRMS combined with multivariate analysis: Feasibility study on tea.

Delaporte G, Cladière M, Jouan-Rimbaud Bouveresse D, Camel V. Delaporte G, et al. Among authors: camel v. Food Chem. 2019 Mar 30;277:54-62. doi: 10.1016/j.foodchem.2018.10.089. Epub 2018 Oct 19. Food Chem. 2019. PMID: 30502182 Free article.

10

Effect of different pooled qc samples on data quality during an inter-batch experiment in untargeted UHPLC-HRMS analysis on two different MS platforms.

Ramos M, Camel V, Le Roux E, Farah S, Cladiere M. Ramos M, et al. Among authors: camel v. Anal Bioanal Chem. 2025 Jan;417(2):311-321. doi: 10.1007/s00216-024-05646-6. Epub 2024 Nov 18. Anal Bioanal Chem. 2025. PMID: 39557686

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