Corrigendum: Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition: application of the Nova classification and validation using selected biomarkers of food processing.
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Front Nutr. 2023 May 16;10:1207555. doi: 10.3389/fnut.2023.1207555. eCollection 2023.
Front Nutr. 2023.
PMID: 37260516
Free PMC article.