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Bitter Is Better: Wild Greens Used in the Blue Zone of Ikaria, Greece.
Nutrients. 2023 Jul 21;15(14):3242. doi: 10.3390/nu15143242.
Nutrients. 2023.
PMID: 37513661
Free PMC article.
The modulation of sustainability knowledge and impulsivity traits on the consumption of foods of animal and plant origin in Italy and Turkey.
Migliavada R, Coricelli C, Bolat EE, Uçuk C, Torri L.
Migliavada R, et al.
Sci Rep. 2022 Nov 21;12(1):20036. doi: 10.1038/s41598-022-24325-z.
Sci Rep. 2022.
PMID: 36414685
Free PMC article.
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Is purchasing of vegetable dishes affected by organic or local labels? Empirical evidence from a university canteen.
Migliavada R, Ricci FZ, Denti F, Haghverdian D, Torri L.
Migliavada R, et al.
Appetite. 2022 Jun 1;173:105995. doi: 10.1016/j.appet.2022.105995. Epub 2022 Mar 4.
Appetite. 2022.
PMID: 35248656
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A three-year longitudinal study on the use of pre-ordering in a university canteen.
Migliavada R, Ricci FZ, Torri L.
Migliavada R, et al.
Appetite. 2021 Aug 1;163:105203. doi: 10.1016/j.appet.2021.105203. Epub 2021 Mar 16.
Appetite. 2021.
PMID: 33741449
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