Wu L - Search Results

1

Precise prediction of metabolites patterns using machine learning approaches in distinguishing honey and sugar diets fed to mice.

Zheng X, Pan F, Naumovski N, Wei Y, Wu L, Peng W, Wang K. Zheng X, et al. Among authors: wu l. Food Chem. 2024 Jan 1;430:136915. doi: 10.1016/j.foodchem.2023.136915. Epub 2023 Jul 17. Food Chem. 2024. PMID: 37515908

2

2-acetylfuran-3-glucopyranoside as a novel marker for the detection of honey adulterated with rice syrup.

Xue X, Wang Q, Li Y, Wu L, Chen L, Zhao J, Liu F. Xue X, et al. Among authors: wu l. J Agric Food Chem. 2013 Aug 7;61(31):7488-93. doi: 10.1021/jf401912u. Epub 2013 Jul 25. J Agric Food Chem. 2013. PMID: 23844945

3

Identification of the distribution of adenosine phosphates, nucleosides and nucleobases in royal jelly.

Wu L, Chen L, Selvaraj JN, Wei Y, Wang Y, Li Y, Zhao J, Xue X. Wu L, et al. Food Chem. 2015 Apr 15;173:1111-8. doi: 10.1016/j.foodchem.2014.10.137. Epub 2014 Nov 3. Food Chem. 2015. PMID: 25466132

4

Effects of Chinese Propolis in Protecting Bovine Mammary Epithelial Cells against Mastitis Pathogens-Induced Cell Damage.

Wang K, Jin XL, Shen XG, Sun LP, Wu LM, Wei JQ, Marcucci MC, Hu FL, Liu JX. Wang K, et al. Mediators Inflamm. 2016;2016:8028291. doi: 10.1155/2016/8028291. Epub 2016 Jun 28. Mediators Inflamm. 2016. PMID: 27433029 Free PMC article.

5

UPLC-Q-Exactive Orbitrap/MS-Based Lipidomics Approach To Characterize Lipid Extracts from Bee Pollen and Their in Vitro Anti-Inflammatory Properties.

Li Q, Liang X, Zhao L, Zhang Z, Xue X, Wang K, Wu L. Li Q, et al. Among authors: wu l. J Agric Food Chem. 2017 Aug 16;65(32):6848-6860. doi: 10.1021/acs.jafc.7b02285. Epub 2017 Aug 3. J Agric Food Chem. 2017. PMID: 28737913

6

A modified FOX-1 method for Micro-determination of hydrogen peroxide in honey samples.

Li D, Wang M, Cheng N, Xue X, Wu L, Cao W. Li D, et al. Among authors: wu l. Food Chem. 2017 Dec 15;237:225-231. doi: 10.1016/j.foodchem.2017.05.065. Epub 2017 May 15. Food Chem. 2017. PMID: 28763989

7

Dietary Propolis Ameliorates Dextran Sulfate Sodium-Induced Colitis and Modulates the Gut Microbiota in Rats Fed a Western Diet.

Wang K, Jin X, You M, Tian W, Le Leu RK, Topping DL, Conlon MA, Wu L, Hu F. Wang K, et al. Among authors: wu l. Nutrients. 2017 Aug 14;9(8):875. doi: 10.3390/nu9080875. Nutrients. 2017. PMID: 28805735 Free PMC article.

8

Propolis from Different Geographic Origins Decreases Intestinal Inflammation and Bacteroides spp. Populations in a Model of DSS-Induced Colitis.

Wang K, Jin X, Li Q, Sawaya ACHF, Le Leu RK, Conlon MA, Wu L, Hu F. Wang K, et al. Among authors: wu l. Mol Nutr Food Res. 2018 Sep;62(17):e1800080. doi: 10.1002/mnfr.201800080. Epub 2018 Aug 5. Mol Nutr Food Res. 2018. PMID: 29889351

9

Protective Effects of Salvianolic Acid A against Dextran Sodium Sulfate-Induced Acute Colitis in Rats.

Wang K, Yang Q, Ma Q, Wang B, Wan Z, Chen M, Wu L. Wang K, et al. Among authors: wu l. Nutrients. 2018 Jun 19;10(6):791. doi: 10.3390/nu10060791. Nutrients. 2018. PMID: 29921812 Free PMC article.

10

Rapid identification of "mad honey" from Tripterygium wilfordii Hook. f. and Macleaya cordata (Willd) R. Br using UHPLC/Q-TOF-MS.

Sun M, Zhao L, Wang K, Han L, Shan J, Wu L, Xue X. Sun M, et al. Among authors: wu l. Food Chem. 2019 Oct 1;294:67-72. doi: 10.1016/j.foodchem.2019.05.028. Epub 2019 May 7. Food Chem. 2019. PMID: 31126506

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