Sridhar K - Search Results

1

Microbial Diversity and Functional Potential of Keem: A Traditional Starter Culture for Alcoholic Beverage-Application of Next-Generation Amplicon and Shotgun Metagenome Sequences.

Tomar S, Mitra D, Kumar G, Kashyap P, Sharma M, Kumar S, Sridhar K, Pant K. Tomar S, et al. Among authors: sridhar k. Mol Biotechnol. 2023 Aug 11. doi: 10.1007/s12033-023-00839-3. Online ahead of print. Mol Biotechnol. 2023. PMID: 37566190

2

A Concise Review on Taro Mucilage: Extraction Techniques, Chemical Composition, Characterization, Applications, and Health Attributes.

Tosif MM, Najda A, Klepacka J, Bains A, Chawla P, Kumar A, Sharma M, Sridhar K, Gautam SP, Kaushik R. Tosif MM, et al. Among authors: sridhar k. Polymers (Basel). 2022 Mar 15;14(6):1163. doi: 10.3390/polym14061163. Polymers (Basel). 2022. PMID: 35335495 Free PMC article. Review.

3

Milk Protein-Based Nanohydrogels: Current Status and Applications.

Kaur M, Bains A, Chawla P, Yadav R, Kumar A, Inbaraj BS, Sridhar K, Sharma M. Kaur M, et al. Among authors: sridhar k. Gels. 2022 Jul 10;8(7):432. doi: 10.3390/gels8070432. Gels. 2022. PMID: 35877517 Free PMC article. Review.

4

Antimicrobial and Anti-Inflammatory Activity of Low-Energy Assisted Nanohydrogel of Azadirachta indica Oil.

Kaur S, Sharma P, Bains A, Chawla P, Sridhar K, Sharma M, Inbaraj BS. Kaur S, et al. Among authors: sridhar k. Gels. 2022 Jul 11;8(7):434. doi: 10.3390/gels8070434. Gels. 2022. PMID: 35877519 Free PMC article.

5

In Silico Evaluation of Natural Flavonoids as a Potential Inhibitor of Coronavirus Disease.

Kashyap P, Thakur M, Singh N, Shikha D, Kumar S, Baniwal P, Yadav YS, Sharma M, Sridhar K, Inbaraj BS. Kashyap P, et al. Among authors: sridhar k. Molecules. 2022 Sep 27;27(19):6374. doi: 10.3390/molecules27196374. Molecules. 2022. PMID: 36234910 Free PMC article. Review.

6

Effect of microfluidization on quality characteristics of sapodilla (Manilkara achras L.) juice.

Singh SV, Singh R, Verma K, Kamble MG, Tarafdar A, Chinchkar AV, Pandey AK, Sharma M, Kumar Gupta V, Sridhar K, Kumar S. Singh SV, et al. Among authors: sridhar k. Food Res Int. 2022 Dec;162(Pt B):112089. doi: 10.1016/j.foodres.2022.112089. Epub 2022 Nov 1. Food Res Int. 2022. PMID: 36461397

7

Epigenetics and Gut Microbiota Crosstalk: A potential Factor in Pathogenesis of Cardiovascular Disorders.

Mehta V, Nagu P, Inbaraj BS, Sharma M, Parashar A, Sridhar K. Mehta V, et al. Among authors: sridhar k. Bioengineering (Basel). 2022 Dec 13;9(12):798. doi: 10.3390/bioengineering9120798. Bioengineering (Basel). 2022. PMID: 36551003 Free PMC article. Review.

8

A Comprehensive Review of Food Hydrogels: Principles, Formation Mechanisms, Microstructure, and Its Applications.

Nath PC, Debnath S, Sridhar K, Inbaraj BS, Nayak PK, Sharma M. Nath PC, et al. Among authors: sridhar k. Gels. 2022 Dec 20;9(1):1. doi: 10.3390/gels9010001. Gels. 2022. PMID: 36661769 Free PMC article. Review.

9

Development of Novel Whey-Mango Based Mixed Beverage: Effect of Storage on Physicochemical, Microbiological, and Sensory Analysis.

Ahmed T, Sabuz AA, Mohaldar A, Fardows HMS, Inbaraj BS, Sharma M, Rana MR, Sridhar K. Ahmed T, et al. Among authors: sridhar k. Foods. 2023 Jan 4;12(2):237. doi: 10.3390/foods12020237. Foods. 2023. PMID: 36673328 Free PMC article.

10

Recent Advances in Cellulose-Based Hydrogels: Food Applications.

Nath PC, Debnath S, Sharma M, Sridhar K, Nayak PK, Inbaraj BS. Nath PC, et al. Among authors: sridhar k. Foods. 2023 Jan 11;12(2):350. doi: 10.3390/foods12020350. Foods. 2023. PMID: 36673441 Free PMC article. Review.

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