Greenwood DC - Search Results

1

Ethnic Differences in the Association Between Age at Natural Menopause and Risk of Type 2 Diabetes Among Postmenopausal Women: A Pooled Analysis of Individual Data From 13 Cohort Studies.

Chung HF, Dobson AJ, Hayashi K, Hardy R, Kuh D, Anderson DJ, van der Schouw YT, Greenwood DC, Cade JE, Demakakos P, Brunner EJ, Eastwood SV, Sandin S, Weiderpass E, Mishra GD. Chung HF, et al. Among authors: greenwood dc. Diabetes Care. 2023 Nov 1;46(11):2024-2034. doi: 10.2337/dc23-1209. Diabetes Care. 2023. PMID: 37747341

2

Costs of a healthy diet: analysis from the UK Women's Cohort Study.

Cade J, Upmeier H, Calvert C, Greenwood D. Cade J, et al. Public Health Nutr. 1999 Dec;2(4):505-12. doi: 10.1017/s1368980099000683. Public Health Nutr. 1999. PMID: 10656469 Free article.

3

Seven unique food consumption patterns identified among women in the UK Women's Cohort Study.

Greenwood DC, Cade JE, Draper A, Barrett JH, Calvert C, Greenhalgh A. Greenwood DC, et al. Eur J Clin Nutr. 2000 Apr;54(4):314-20. doi: 10.1038/sj.ejcn.1600941. Eur J Clin Nutr. 2000. PMID: 10745282

4

Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study.

Pollard J, Greenwood D, Kirk S, Cade J. Pollard J, et al. Appetite. 2001 Aug;37(1):71-9. doi: 10.1006/appe.2001.0415. Appetite. 2001. PMID: 11562159

5

The use of supermarket till receipts to determine the fat and energy intake in a UK population.

Ransley JK, Donnelly JK, Khara TN, Botham H, Arnot H, Greenwood DC, Cade JE. Ransley JK, et al. Among authors: greenwood dc. Public Health Nutr. 2001 Dec;4(6):1279-86. doi: 10.1079/phn2001171. Public Health Nutr. 2001. PMID: 11796091 Free article.

6

Motivations for fruit and vegetable consumption in the UK Women's Cohort Study.

Pollard J, Greenwood D, Kirk S, Cade J. Pollard J, et al. Public Health Nutr. 2002 Jun;5(3):479-86. doi: 10.1079/phn2001311. Public Health Nutr. 2002. PMID: 12003661 Free article.

7

Public perception of a range of potential food risks in the United Kingdom.

Kirk SF, Greenwood D, Cade JE, Pearman AD. Kirk SF, et al. Appetite. 2002 Jun;38(3):189-97. doi: 10.1006/appe.2001.0478. Appetite. 2002. PMID: 12071684 Free article.

8

Comparison of plasma biomarkers with dietary assessment methods for fruit and vegetable intake.

Pollard J, Wild CP, White KL, Greenwood DC, Cade JE, Kirk SF. Pollard J, et al. Among authors: greenwood dc. Eur J Clin Nutr. 2003 Aug;57(8):988-98. doi: 10.1038/sj.ejcn.1601634. Eur J Clin Nutr. 2003. PMID: 12879094

9

The impact of high non-starch polysaccharide intake on serum micronutrient concentrations in a cohort of women.

Greenwood DC, Cade JE, White K, Burley VJ, Schorah CJ. Greenwood DC, et al. Public Health Nutr. 2004 Jun;7(4):543-8. doi: 10.1079/PHN2003571. Public Health Nutr. 2004. PMID: 15153260 Free article.

10

Inter-brand differences in iron content of breakfast cereals and their impact on measurement of iron intake.

O'Hara BA, Greenwood DC, Burley VJ, Cade JE. O'Hara BA, et al. Among authors: greenwood dc. J Hum Nutr Diet. 2004 Oct;17(5):461-9. doi: 10.1111/j.1365-277X.2004.00553.x. J Hum Nutr Diet. 2004. PMID: 15357700

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