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Mining natural products for advanced biofuels and sustainable bioproducts.
Li X, Gadar-Lopez AE, Chen L, Jayachandran S, Cruz-Morales P, Keasling JD. Li X, et al. Among authors: cruz morales p. Curr Opin Biotechnol. 2023 Dec;84:103003. doi: 10.1016/j.copbio.2023.103003. Epub 2023 Sep 26. Curr Opin Biotechnol. 2023. PMID: 37769513 Review.
Complete integration of carbene-transfer chemistry into biosynthesis.
Huang J, Quest A, Cruz-Morales P, Deng K, Pereira JH, Van Cura D, Kakumanu R, Baidoo EEK, Dan Q, Chen Y, Petzold CJ, Northen TR, Adams PD, Clark DS, Balskus EP, Hartwig JF, Mukhopadhyay A, Keasling JD. Huang J, et al. Among authors: cruz morales p. Nature. 2023 May;617(7960):403-408. doi: 10.1038/s41586-023-06027-2. Epub 2023 May 3. Nature. 2023. PMID: 37138074 Free PMC article.
Triumphs and Challenges of Natural Product Discovery in the Postgenomic Era.
Cano-Prieto C, Undabarrena A, de Carvalho AC, Keasling JD, Cruz-Morales P. Cano-Prieto C, et al. Among authors: cruz morales p. Annu Rev Biochem. 2024 Aug;93(1):411-445. doi: 10.1146/annurev-biochem-032620-104731. Epub 2024 Jul 2. Annu Rev Biochem. 2024. PMID: 38639989 Free article. Review.
Argonaute and Dicer are essential for communication between Trichoderma atroviride and fungal hosts during mycoparasitism.
Enriquez-Felix EE, Pérez-Salazar C, Rico-Ruiz JG, Calheiros de Carvalho A, Cruz-Morales P, Villalobos-Escobedo JM, Herrera-Estrella A. Enriquez-Felix EE, et al. Among authors: cruz morales p. Microbiol Spectr. 2024 Apr 2;12(4):e0316523. doi: 10.1128/spectrum.03165-23. Epub 2024 Mar 5. Microbiol Spectr. 2024. PMID: 38441469 Free PMC article.
GastronOmics: Edibility and safety of mycelium of the oyster mushroom Pleurotus ostreatus.
van Dam L, Cruz-Morales P, Rodriguez Valerón N, Calheiros de Carvalho A, Prado Vásquez D, Lübke M, Kloster Pedersen L, Munk R, Sommer MOA, Jahn LJ. van Dam L, et al. Among authors: cruz morales p. Curr Res Food Sci. 2024 Sep 25;9:100866. doi: 10.1016/j.crfs.2024.100866. eCollection 2024. Curr Res Food Sci. 2024. PMID: 39429921 Free PMC article.
Neurospora intermedia from a traditional fermented food enables waste-to-food conversion.
Maini Rekdal V, Villalobos-Escobedo JM, Rodriguez-Valeron N, Olaizola Garcia M, Prado Vásquez D, Rosales A, Sörensen PM, Baidoo EEK, Calheiros de Carvalho A, Riley R, Lipzen A, He G, Yan M, Haridas S, Daum C, Yoshinaga Y, Ng V, Grigoriev IV, Munk R, Wijaya CH, Nuraida L, Damayanti I, Cruz-Morales P, Keasling JD. Maini Rekdal V, et al. Among authors: cruz morales p. Nat Microbiol. 2024 Oct;9(10):2666-2683. doi: 10.1038/s41564-024-01799-3. Epub 2024 Aug 29. Nat Microbiol. 2024. PMID: 39209985 Free PMC article.
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