Re-evaluation of polyglycerol esters of fatty acids (E 475) as a food additive.
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EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS), et al. Among authors: younes m.
EFSA J. 2017 Dec 20;15(12):e05089. doi: 10.2903/j.efsa.2017.5089. eCollection 2017 Dec.
EFSA J. 2017.
PMID: 32625376
Free PMC article.