Jiao L - Search Results

1

Inhibitory mechanism of quercetin on Alicyclobacillus acidoterrestris.

Liang X, Tu C, Li Y, Sun J, Zhao R, Ran J, Jiao L, Huang J, Li J. Liang X, et al. Among authors: jiao l. Front Microbiol. 2023 Nov 15;14:1286187. doi: 10.3389/fmicb.2023.1286187. eCollection 2023. Front Microbiol. 2023. PMID: 38033555 Free PMC article.

2

Heterogeneous expression of DnaK gene from Alicyclobacillus acidoterrestris improves the resistance of Escherichia coli against heat and acid stress.

Xu X, Jiao L, Feng X, Ran J, Liang X, Zhao R. Xu X, et al. Among authors: jiao l. AMB Express. 2017 Dec;7(1):36. doi: 10.1186/s13568-017-0337-x. Epub 2017 Feb 13. AMB Express. 2017. PMID: 28194744 Free PMC article.

3

Chemical Modification of Sweet Potato β-amylase by Mal-mPEG to Improve Its Enzymatic Characteristics.

Liang X, Zhang W, Ran J, Sun J, Jiao L, Feng L, Liu B. Liang X, et al. Among authors: jiao l. Molecules. 2018 Oct 24;23(11):2754. doi: 10.3390/molecules23112754. Molecules. 2018. PMID: 30356009 Free PMC article.

4

Label free quantitative analysis of Alicyclobacillus acidoterrestris spore germination subjected to low ambient pH.

Xu X, Ran J, Jiao L, Liang X, Zhao R. Xu X, et al. Among authors: jiao l. Food Res Int. 2019 Jan;115:580-588. doi: 10.1016/j.foodres.2018.09.033. Epub 2018 Sep 12. Food Res Int. 2019. PMID: 30599982

5

Analysis of differential expression proteins reveals the key pathway in response to heat stress in Alicyclobacillus acidoterrestris DSM 3922^T.

Feng X, He C, Jiao L, Liang X, Zhao R, Guo Y. Feng X, et al. Among authors: jiao l. Food Microbiol. 2019 Jun;80:77-84. doi: 10.1016/j.fm.2019.01.003. Epub 2019 Jan 7. Food Microbiol. 2019. PMID: 30704599

6

Influence of adding steam-exploded apple pomace on wheat flour characteristics and biscuit quality.

Liang X, Feng L, Ran J, Sun J, Chen X, Jiao Z, Liu B, Jiao L. Liang X, et al. Among authors: jiao z, jiao l. J Food Sci Technol. 2020 Aug;57(8):3031-3039. doi: 10.1007/s13197-020-04336-2. Epub 2020 Apr 6. J Food Sci Technol. 2020. PMID: 32612302 Free PMC article.

7

Characterization of a novel antifungal protein produced by Paenibacillus polymyxa isolated from the wheat rhizosphere.

Ran J, Jiao L, Zhao R, Zhu M, Shi J, Xu B, Pan L. Ran J, et al. Among authors: jiao l. J Sci Food Agric. 2021 Mar 30;101(5):1901-1909. doi: 10.1002/jsfa.10805. Epub 2020 Oct 24. J Sci Food Agric. 2021. PMID: 32895910

8

Transcriptome-Based Selection and Validation of Reference Genes for Gene Expression Analysis of Alicyclobacillus acidoterrestris Under Acid Stress.

Zhao N, Xu J, Jiao L, Qiu M, Zhang J, Wei X, Fan M. Zhao N, et al. Among authors: jiao l. Front Microbiol. 2021 Aug 27;12:731205. doi: 10.3389/fmicb.2021.731205. eCollection 2021. Front Microbiol. 2021. PMID: 34512609 Free PMC article.

9

Integrated transcriptomic and proteomic analysis reveals the response mechanisms of Alicyclobacillus acidoterrestris to heat stress.

Zhao N, Jiao L, Xu J, Zhang J, Qi Y, Qiu M, Wei X, Fan M. Zhao N, et al. Among authors: jiao l. Food Res Int. 2022 Jan;151:110859. doi: 10.1016/j.foodres.2021.110859. Epub 2021 Dec 6. Food Res Int. 2022. PMID: 34980395

10

Acid adaptive response of Alicyclobacillus acidoterrestris: A strategy to survive lethal heat and acid stresses.

Zhao N, Xu J, Jiao L, Liu M, Zhang T, Li J, Wei X, Fan M. Zhao N, et al. Among authors: jiao l. Food Res Int. 2022 Jul;157:111364. doi: 10.1016/j.foodres.2022.111364. Epub 2022 May 16. Food Res Int. 2022. PMID: 35761625

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