Liu S - Search Results

1

Pretreatment of shrimp shells with an acidic deep eutectic solvent system for chitin extraction and its enhanced performance as a carrier for immobilized lipase.

Lei J, Zhang J, Li K, Qin H, Liu H, Li P, Liu S, Xu J. Lei J, et al. Among authors: liu h, liu s. Int J Biol Macromol. 2024 Apr;264(Pt 2):130774. doi: 10.1016/j.ijbiomac.2024.130774. Epub 2024 Mar 11. Int J Biol Macromol. 2024. PMID: 38467222

2

Coating white shrimp (Litopenaeus vannamei) with edible fully deacetylated chitosan incorporated with clove essential oil and kojic acid improves preservation during cold storage.

Liu X, Zhang C, Liu S, Gao J, Cui SW, Xia W. Liu X, et al. Among authors: liu s. Int J Biol Macromol. 2020 Nov 1;162:1276-1282. doi: 10.1016/j.ijbiomac.2020.06.248. Epub 2020 Jun 28. Int J Biol Macromol. 2020. PMID: 32610051

3

Alkaline hydrogen peroxide pretreatment combined with bio-additives to boost high-solids enzymatic hydrolysis of sugarcane bagasse for succinic acid processing.

Zhang J, Li K, Liu S, Huang S, Xu C. Zhang J, et al. Among authors: liu s. Bioresour Technol. 2022 Feb;345:126550. doi: 10.1016/j.biortech.2021.126550. Epub 2021 Dec 12. Bioresour Technol. 2022. PMID: 34910972

4

Effect of chitosan grafting oxidized bacterial cellulose on dispersion stability and modulability of biodegradable films.

Liu X, Xu Y, Guo C, Zhang C, Liu S, Gao J, Lin G, Yang H, Xia W. Liu X, et al. Among authors: liu s. Int J Biol Macromol. 2022 Apr 15;204:510-519. doi: 10.1016/j.ijbiomac.2022.02.004. Epub 2022 Feb 12. Int J Biol Macromol. 2022. PMID: 35167869

5

Insight into the allergenicity and structure changes of parvalbumin from Trachinotus ovatus induced by dense-phase carbon dioxide.

Qiu H, Duan W, Hu W, Wei S, Liu Y, Sun Q, Wang Z, Han Z, Liu Y, Liu S. Qiu H, et al. Among authors: liu y, liu s. Int J Biol Macromol. 2024 Mar;260(Pt 2):129582. doi: 10.1016/j.ijbiomac.2024.129582. Epub 2024 Jan 19. Int J Biol Macromol. 2024. PMID: 38246469

6

Tracking protein aggregation behaviour and emulsifying properties induced by structural alterations in common carp (Cyprinus carpio) myofibrillar protein during long-term frozen storage.

Sun Q, Kong B, Zheng O, Liu S, Dong X. Sun Q, et al. Among authors: liu s. Int J Biol Macromol. 2024 Apr;264(Pt 1):130171. doi: 10.1016/j.ijbiomac.2024.130171. Epub 2024 Feb 13. Int J Biol Macromol. 2024. PMID: 38360237

7

Effects of chitosan-gentianic acid derivatives on the quality and shelf life of seabass (Lateolabrax maculatus) during refrigerated storage.

Lan W, Zhou M, Zhang B, Liu S, Yan P, Xie J. Lan W, et al. Among authors: liu s. Int J Biol Macromol. 2024 Aug;274(Pt 1):133276. doi: 10.1016/j.ijbiomac.2024.133276. Epub 2024 Jun 19. Int J Biol Macromol. 2024. PMID: 38906360

8

The influence of pH-ultrasonic-induced myofibrillar protein conformation of Penaeus vannamei (Litopenaeus vannamei) on emulsification and digestion characteristics of fish oil oleogel-based emulsions.

Pan Y, Liu S, Han Z, Zeng H, Xu X, Shao JH, Xing L, Yin Y. Pan Y, et al. Among authors: liu s. Int J Biol Macromol. 2024 Dec;283(Pt 2):137419. doi: 10.1016/j.ijbiomac.2024.137419. Epub 2024 Nov 13. Int J Biol Macromol. 2024. PMID: 39542286

9

Physical properties and antibacterial activity of the composited films based on carboxymethyl cellulose and gelatin functionalized with ε-polylysine.

He B, Wang Y, Jiang Z, Liu S, Zhu J. He B, et al. Among authors: liu s. Int J Biol Macromol. 2021 Nov 30;191:1126-1136. doi: 10.1016/j.ijbiomac.2021.09.181. Epub 2021 Oct 2. Int J Biol Macromol. 2021. PMID: 34606788

10

Improvement of solubility, stability and antioxidant activity of carotenoids using deep eutectic solvent-based microemulsions.

Li Y, Hu K, Huang C, Hu Y, Ji H, Liu S, Gao J. Li Y, et al. Among authors: liu s. Colloids Surf B Biointerfaces. 2022 Sep;217:112591. doi: 10.1016/j.colsurfb.2022.112591. Epub 2022 Jun 2. Colloids Surf B Biointerfaces. 2022. PMID: 35679734

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