Lassen AD - Search Results

1

Reduction in intake of discretionary foods and drinks among Danish schoolchildren: dietary results from the real-life cluster-randomised controlled trial 'Are You Too Sweet?'.

Bestle SMS, Lassen AD, Biltoft-Jensen AP, Matthiessen J, Gibbons SJ, Christensen BJ, Ersbøll BK, Trolle E. Bestle SMS, et al. Among authors: lassen ad. Public Health Nutr. 2024 Mar 26;27(1):e111. doi: 10.1017/S1368980024000740. Public Health Nutr. 2024. PMID: 38528814 Free PMC article. Clinical Trial.

2

Successful strategies to increase the consumption of fruits and vegetables: results from the Danish '6 a day' Work-site Canteen Model Study.

Lassen A, Thorsen AV, Trolle E, Elsig M, Ovesen L. Lassen A, et al. Public Health Nutr. 2004 Apr;7(2):263-70. doi: 10.1079/PHN2003532. Public Health Nutr. 2004. PMID: 15003133 Free article.

3

Factors influencing participation rates and employees' attitudes toward promoting healthy eating at blue-collar worksites.

Lassen A, Bruselius-Jensen M, Sommer HM, Thorsen AV, Trolle E. Lassen A, et al. Health Educ Res. 2007 Oct;22(5):727-36. doi: 10.1093/her/cyl153. Epub 2006 Dec 20. Health Educ Res. 2007. PMID: 17182973 No abstract available.

4

Comparison of buffet and à la carte serving at worksite canteens on nutrient intake and fruit and vegetable consumption.

Lassen A, Hansen K, Trolle E. Lassen A, et al. Public Health Nutr. 2007 Mar;10(3):292-7. doi: 10.1017/S1368980007246610. Public Health Nutr. 2007. PMID: 17288627

5

Development and validation of a new simple Healthy Meal Index for canteen meals.

Lassen AD, Biltoft-Jensen A, Hansen GL, Hels O, Tetens I. Lassen AD, et al. Public Health Nutr. 2010 Oct;13(10):1559-65. doi: 10.1017/S1368980009993077. Epub 2010 Jan 26. Public Health Nutr. 2010. PMID: 20100389

6

A workplace feasibility study of the effect of a minimal fruit intervention on fruit intake.

Alinia S, Lassen AD, Krogholm KS, Christensen T, Hels OH, Tetens I. Alinia S, et al. Among authors: lassen ad. Public Health Nutr. 2011 Aug;14(8):1382-7. doi: 10.1017/S1368980010002569. Epub 2010 Dec 8. Public Health Nutr. 2011. PMID: 21138609

7

Improving the diet of employees at blue-collar worksites: results from the 'Food at Work' intervention study.

Lassen AD, Thorsen AV, Sommer HM, Fagt S, Trolle E, Biltoft-Jensen A, Tetens I. Lassen AD, et al. Public Health Nutr. 2011 Jun;14(6):965-74. doi: 10.1017/S1368980010003447. Epub 2011 Jan 4. Public Health Nutr. 2011. PMID: 21208479 Free article. Clinical Trial.

8

Effectiveness of a Canteen Take Away concept in promoting healthy eating patterns among employees.

Lassen AD, Ernst L, Poulsen S, Andersen KK, Hansen GL, Biltoft-Jensen A, Tetens I. Lassen AD, et al. Public Health Nutr. 2012 Mar;15(3):452-8. doi: 10.1017/S1368980011001431. Epub 2011 Jun 27. Public Health Nutr. 2012. PMID: 21729459

9

The Danish Organic Action Plan 2020: assessment method and baseline status of organic procurement in public kitchens.

Sørensen NN, Lassen AD, Løje H, Tetens I. Sørensen NN, et al. Among authors: lassen ad. Public Health Nutr. 2015 Sep;18(13):2350-7. doi: 10.1017/S1368980015001421. Epub 2015 May 6. Public Health Nutr. 2015. PMID: 25945898 Free PMC article.

10

Plate waste and intake of school lunch based on the new Nordic diet and on packed lunches: a randomised controlled trial in 8- to 11-year-old Danish children.

Thorsen AV, Lassen AD, Andersen EW, Christensen LM, Biltoft-Jensen A, Andersen R, Damsgaard CT, Michaelsen KF, Tetens I. Thorsen AV, et al. Among authors: lassen ad. J Nutr Sci. 2015 May 6;4:e20. doi: 10.1017/jns.2015.3. eCollection 2015. J Nutr Sci. 2015. PMID: 26097703 Free PMC article.

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