van der Fels-Klerx HJ - Search Results

1

The role of larvae of black soldier fly and house fly and of feed substrate microbes in biotransformation of aflatoxin B₁.

Niermans K, Hoek-van den Hil EF, van der Fels-Klerx HJ, van Loon JJA. Niermans K, et al. Among authors: van der fels klerx hj. Ecotoxicol Environ Saf. 2024 Jul 1;279:116449. doi: 10.1016/j.ecoenv.2024.116449. Epub 2024 May 17. Ecotoxicol Environ Saf. 2024. PMID: 38759532 Free article.

2

Incentives to Stimulate European Wheat Farmers to Adapt Their Fusarium Species Mycotoxin Management.

Janssen EM, Mourits MCM, Oude Lansink AGJM, van der Fels-Klerx HJ. Janssen EM, et al. Toxins (Basel). 2021 Feb 14;13(2):144. doi: 10.3390/toxins13020144. Toxins (Basel). 2021. PMID: 33672902 Free PMC article.

3

Understanding Preferences for Interventions To Reduce Microbiological Contamination in Dutch Vegetable Production.

Asseldonk MAPMV, Malaguti L, Breukers MLH, van der Fels-Klerx HJ. Asseldonk MAPMV, et al. J Food Prot. 2018 Jun;81(6):892-897. doi: 10.4315/0362-028X.JFP-17-106. J Food Prot. 2018. PMID: 29718693 Free article.

4

Multi-Criteria Decision Analysis in Food Safety Risk Management: The Case of Dioxins in Baltic Fish.

Ali BM, Andersson MG, van den Borne BHP, Focker M, van der Fels-Klerx HJ. Ali BM, et al. Foods. 2022 Apr 6;11(7):1059. doi: 10.3390/foods11071059. Foods. 2022. PMID: 35407145 Free PMC article.

5

Detection of gluten in duplicate portions to determine gluten intake of coeliac disease patients on a gluten-free diet.

van der Fels-Klerx HJ, Smits NGE, Bremer MGEG, Schultink JM, Nijkamp MM, Castenmiller JJM, de Vries JHM. van der Fels-Klerx HJ, et al. Br J Nutr. 2021 May 14;125(9):1051-1057. doi: 10.1017/S0007114520002974. Epub 2020 Jul 28. Br J Nutr. 2021. PMID: 32723408

6

Overcoming Technical and Market Barriers to Enable Sustainable Large-Scale Production and Consumption of Insect Proteins in Europe: A SUSINCHAIN Perspective.

Veldkamp T, Meijer N, Alleweldt F, Deruytter D, Van Campenhout L, Gasco L, Roos N, Smetana S, Fernandes A, van der Fels-Klerx HJ. Veldkamp T, et al. Insects. 2022 Mar 12;13(3):281. doi: 10.3390/insects13030281. Insects. 2022. PMID: 35323579 Free PMC article.

7

Quantitative modelling to estimate the transfer of pharmaceuticals through the food production system.

Chiţescu CL, Nicolau AI, Römkens P, Van Der Fels-Klerx HJ. Chiţescu CL, et al. J Environ Sci Health B. 2014;49(7):457-67. doi: 10.1080/03601234.2014.896659. J Environ Sci Health B. 2014. PMID: 24813980

8

Changes in time of sowing, flowering and maturity of cereals in Europe under climate change.

Olesen JE, Børgesen CD, Elsgaard L, Palosuo T, Rötter RP, Skjelvåg AO, Peltonen-Sainio P, Börjesson T, Trnka M, Ewert F, Siebert S, Brisson N, Eitzinger J, van Asselt ED, Oberforster M, van der Fels-Klerx HJ. Olesen JE, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(10):1527-42. doi: 10.1080/19440049.2012.712060. Epub 2012 Aug 30. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012. PMID: 22934894

9

Evaluation of performance of predictive models for deoxynivalenol in wheat.

van der Fels-Klerx HJ. van der Fels-Klerx HJ. Risk Anal. 2014 Feb;34(2):380-90. doi: 10.1111/risa.12103. Epub 2013 Jul 31. Risk Anal. 2014. PMID: 23901939

10

Selection of critical factors for identifying emerging food safety risks in dynamic food production chains.

van Asselt ED, Meuwissen MPM, van Asseldonk MAPM, Teeuw J, van der Fels-Klerx HJ. van Asselt ED, et al. Food Control. 2010 Jun;21(6):919-926. doi: 10.1016/j.foodcont.2009.12.010. Epub 2009 Dec 21. Food Control. 2010. PMID: 32288322 Free PMC article.

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