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Effect of the addition of black garlic on the quality parameters of jerked beef meat with pork.

Lopes RMM, Grisi CVB, Almeida JLS, Silva JFD, Mangolim CS, Sousa S, Pascoal LAF. Lopes RMM, et al. Food Sci Technol Int. 2024 Jun 5:10820132241257280. doi: 10.1177/10820132241257280. Online ahead of print. Food Sci Technol Int. 2024. PMID: 38840432

Multilocus sequence typing of Staphylococcus aureus isolates recovered from cows with mastitis in Brazilian dairy herds.

Rabello RF, Moreira BM, Lopes RMM, Teixeira LM, Riley LW, Castro ACD. Rabello RF, et al. Among authors: lopes rmm. J Med Microbiol. 2007 Nov;56(Pt 11):1505-1511. doi: 10.1099/jmm.0.47357-0. J Med Microbiol. 2007. PMID: 17965353

Characterization of Staphylococcus aureus isolates recovered from bovine mastitis in Rio de Janeiro, Brazil.

Rabello RF, Souza CR, Duarte RS, Lopes RM, Teixeira LM, Castro AC. Rabello RF, et al. J Dairy Sci. 2005 Sep;88(9):3211-9. doi: 10.3168/jds.S0022-0302(05)73004-6. J Dairy Sci. 2005. PMID: 16107411 Free article.

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