Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Additional filters

Article Language

Species

Sex

Age

Other

Search Results

9 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Publication Date timeline is not available.
Page 1
Combination of heat-killed Lactiplantibacillus plantarum YIT 0132 (LP0132) and oral immunotherapy in cow's milk allergy: a randomised controlled trial.
Yamamoto-Hanada K, Sato M, Toyokuni K, Irahara M, Hiraide-Kotaki E, Harima-Mizusawa N, Morita H, Matsumoto K, Ohya Y. Yamamoto-Hanada K, et al. Among authors: harima mizusawa n. Benef Microbes. 2023 Mar 14;14(1):17-30. doi: 10.3920/BM2022.0064. Epub 2023 Feb 23. Benef Microbes. 2023. PMID: 36815492 Clinical Trial.
Beneficial effects of citrus juice fermented with Lactobacillus plantarum YIT 0132 on atopic dermatitis: results of daily intake by adult patients in two open trials.
Harima-Mizusawa N, Kamachi K, Kano M, Nozaki D, Uetake T, Yokomizo Y, Nagino T, Tanaka A, Miyazaki K, Nakamura S. Harima-Mizusawa N, et al. Biosci Microbiota Food Health. 2016;35(1):29-39. doi: 10.12938/bmfh.2015-010. Epub 2015 Oct 27. Biosci Microbiota Food Health. 2016. PMID: 26858928 Free PMC article.
Beneficial Effects of Citrus Juice Fermented with Lactobacillus plantarum YIT 0132 on Japanese Cedar Pollinosis.
Harima-Mizusawa N, Iino T, Onodera-Masuoka N, Kato-Nagaoka N, Kiyoshima-Shibata J, Gomi A, Shibahara-Sone H, Kano M, Shida K, Sakai M, Miyazaki K, Ishikawa F. Harima-Mizusawa N, et al. Biosci Microbiota Food Health. 2014;33(4):147-55. doi: 10.12938/bmfh.33.147. Epub 2014 Jun 25. Biosci Microbiota Food Health. 2014. PMID: 25379362 Free PMC article.