Brandebourg TD - Search Results

1

Validation of the Residual Feed Intake Model in Brangus Heifers: Determination of the Optimal Days on Feed Interval to Estimate Dry Matter Intake and Average Daily Gain.

Mahler LE, Mullenix MK, Brandebourg TD, Kriese-Anderson LA. Mahler LE, et al. Among authors: brandebourg td. Animals (Basel). 2024 Jul 12;14(14):2044. doi: 10.3390/ani14142044. Animals (Basel). 2024. PMID: 39061506 Free PMC article.

2

Influence of Hempseed Meal on Fresh Goat Meat Characteristics Stored in Vacuum Packaging.

Zorn VE, Brandebourg TD, Mullenix MK, Belk AD, Ale KB, Abrahamsen FW, Gurung NK, Sawyer JT. Zorn VE, et al. Among authors: brandebourg td. Animals (Basel). 2023 Aug 15;13(16):2628. doi: 10.3390/ani13162628. Animals (Basel). 2023. PMID: 37627419 Free PMC article.

3

Feeding Ractopamine Improves the Growth Performance and Carcass Characteristics of the Lard-Type Mangalica Pig.

Reeves Pitts MA, Smith HR, Amerson EC, Starkey JD, Starkey CW, Sawyer JT, Brandebourg TD. Reeves Pitts MA, et al. Among authors: brandebourg td. Animals (Basel). 2023 Dec 15;13(24):3857. doi: 10.3390/ani13243857. Animals (Basel). 2023. PMID: 38136893 Free PMC article.

4

Determination of Optimal Harvest Weight for Mangalica Pigs Using a Serial Harvest Approach to Measure Growth Performance and Carcass Characteristics.

Charlton CE, Reeves Pitts M, Rehm JG, Sawyer JT, Brandebourg TD. Charlton CE, et al. Among authors: brandebourg td. Foods. 2022 Dec 7;11(24):3958. doi: 10.3390/foods11243958. Foods. 2022. PMID: 36553699 Free PMC article.

5

Characterization of Growth Performance, Pork Quality, and Body Composition in Mangalica Pigs.

Roberts MM, Perkins SD, Anderson BL, Sawyer JT, Brandebourg TD. Roberts MM, et al. Among authors: brandebourg td. Foods. 2023 Jan 26;12(3):554. doi: 10.3390/foods12030554. Foods. 2023. PMID: 36766083 Free PMC article.

6

Vacuum Packaging Can Protect Ground Beef Color and Oxidation during Cold Storage.

Bernardez-Morales GM, Douglas SL, Nichols BW, Barrazueta-Cordero RJ, Belk AD, Brandebourg TD, Reyes TM, Sawyer JT. Bernardez-Morales GM, et al. Among authors: brandebourg td. Foods. 2024 Sep 7;13(17):2841. doi: 10.3390/foods13172841. Foods. 2024. PMID: 39272606 Free PMC article.

7

Extended Storage of Beef Steaks Using Thermoforming Vacuum Packaging.

Bernardez-Morales GM, Nichols BW, Douglas SL, Belk AD, Brandebourg TD, Reyes TM, Sawyer JT. Bernardez-Morales GM, et al. Among authors: brandebourg td. Foods. 2023 Jul 31;12(15):2922. doi: 10.3390/foods12152922. Foods. 2023. PMID: 37569190 Free PMC article.

8

Vacuum Packaging Maintains Fresh Characteristics of Previously Frozen Beef Steaks during Simulated Retail Display.

Wagoner MP, Reyes TM, Zorn VE, Coursen MM, Corbitt KE, Wilborn BS, Starkey CW, Brandebourg TD, Belk AD, Bonner T, Sawyer JT. Wagoner MP, et al. Among authors: brandebourg td. Foods. 2022 Sep 28;11(19):3012. doi: 10.3390/foods11193012. Foods. 2022. PMID: 36230088 Free PMC article.

9

Sampling Adipose and Muscle Tissue following Post-Harvest Scalding Does Not Affect RNA Integrity or Real-Time PCR Results in Market Weight Yorkshire Pigs.

Bohan AE, Purvis KN, Sawyer JT, Bergen WG, Brandebourg TD. Bohan AE, et al. Among authors: brandebourg td. Foods. 2022 Jun 14;11(12):1741. doi: 10.3390/foods11121741. Foods. 2022. PMID: 35741939 Free PMC article.

10

Vacuum Packaging Can Extend Fresh Color Characteristics of Beef Steaks during Simulated Display Conditions.

Reyes TM, Wagoner MP, Zorn VE, Coursen MM, Wilborn BS, Bonner T, Brandebourg TD, Rodning SP, Sawyer JT. Reyes TM, et al. Among authors: brandebourg td. Foods. 2022 Feb 11;11(4):520. doi: 10.3390/foods11040520. Foods. 2022. PMID: 35205997 Free PMC article.

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