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Climate change exacerbates the environmental impacts of agriculture.
Yang Y, Tilman D, Jin Z, Smith P, Barrett CB, Zhu YG, Burney J, D'Odorico P, Fantke P, Fargione J, Finlay JC, Rulli MC, Sloat L, Jan van Groenigen K, West PC, Ziska L, Michalak AM; Clim-Ag Team; Lobell DB, Clark M, Colquhoun J, Garg T, Garrett KA, Geels C, Hernandez RR, Herrero M, Hutchison WD, Jain M, Jungers JM, Liu B, Mueller ND, Ortiz-Bobea A, Schewe J, Song J, Verheyen J, Vitousek P, Wada Y, Xia L, Zhang X, Zhuang M. Yang Y, et al. Among authors: clark m. Science. 2024 Sep 6;385(6713):eadn3747. doi: 10.1126/science.adn3747. Epub 2024 Sep 6. Science. 2024. PMID: 39236181 Review.
Climate change has likely already affected global food production.
Ray DK, West PC, Clark M, Gerber JS, Prishchepov AV, Chatterjee S. Ray DK, et al. Among authors: clark m. PLoS One. 2019 May 31;14(5):e0217148. doi: 10.1371/journal.pone.0217148. eCollection 2019. PLoS One. 2019. PMID: 31150427 Free PMC article.
Multiple health and environmental impacts of foods.
Clark MA, Springmann M, Hill J, Tilman D. Clark MA, et al. Proc Natl Acad Sci U S A. 2019 Nov 12;116(46):23357-23362. doi: 10.1073/pnas.1906908116. Epub 2019 Oct 28. Proc Natl Acad Sci U S A. 2019. PMID: 31659030 Free PMC article.
Estimating the environmental impacts of 57,000 food products.
Clark M, Springmann M, Rayner M, Scarborough P, Hill J, Tilman D, Macdiarmid JI, Fanzo J, Bandy L, Harrington RA. Clark M, et al. Proc Natl Acad Sci U S A. 2022 Aug 16;119(33):e2120584119. doi: 10.1073/pnas.2120584119. Epub 2022 Aug 8. Proc Natl Acad Sci U S A. 2022. PMID: 35939701 Free PMC article.
Options for keeping the food system within environmental limits.
Springmann M, Clark M, Mason-D'Croz D, Wiebe K, Bodirsky BL, Lassaletta L, de Vries W, Vermeulen SJ, Herrero M, Carlson KM, Jonell M, Troell M, DeClerck F, Gordon LJ, Zurayk R, Scarborough P, Rayner M, Loken B, Fanzo J, Godfray HCJ, Tilman D, Rockström J, Willett W. Springmann M, et al. Among authors: clark m. Nature. 2018 Oct;562(7728):519-525. doi: 10.1038/s41586-018-0594-0. Epub 2018 Oct 10. Nature. 2018. PMID: 30305731
Articulating the effect of food systems innovation on the Sustainable Development Goals.
Herrero M, Thornton PK, Mason-D'Croz D, Palmer J, Bodirsky BL, Pradhan P, Barrett CB, Benton TG, Hall A, Pikaar I, Bogard JR, Bonnett GD, Bryan BA, Campbell BM, Christensen S, Clark M, Fanzo J, Godde CM, Jarvis A, Loboguerrero AM, Mathys A, McIntyre CL, Naylor RL, Nelson R, Obersteiner M, Parodi A, Popp A, Ricketts K, Smith P, Valin H, Vermeulen SJ, Vervoort J, van Wijk M, van Zanten HH, West PC, Wood SA, Rockström J. Herrero M, et al. Among authors: clark m. Lancet Planet Health. 2021 Jan;5(1):e50-e62. doi: 10.1016/S2542-5196(20)30277-1. Epub 2020 Dec 9. Lancet Planet Health. 2021. PMID: 33306994 Free article. Review.
5,951 results