Landete JM - Search Results

1

Effect of Fermented Soy Beverage on Equol Production by Fecal Microbiota.

Ruiz de la Bastida A, Langa S, Curiel JA, Peirotén Á, Landete JM. Ruiz de la Bastida A, et al. Among authors: landete jm. Foods. 2024 Aug 29;13(17):2758. doi: 10.3390/foods13172758. Foods. 2024. PMID: 39272523 Free PMC article.

2

Distribution of CGRP-like immunoreactivity in the chick and quail brain.

Lanuza E, Davies DC, Landete JM, Novejarque A, Martínez-García F. Lanuza E, et al. Among authors: landete jm. J Comp Neurol. 2000 Jun 12;421(4):515-32. doi: 10.1002/(sici)1096-9861(20000612)421:4<515::aid-cne4>3.0.co;2-6. J Comp Neurol. 2000. PMID: 10842211

3

Which lactic acid bacteria are responsible for histamine production in wine?

Landete JM, Ferrer S, Pardo I. Landete JM, et al. J Appl Microbiol. 2005;99(3):580-6. doi: 10.1111/j.1365-2672.2005.02633.x. J Appl Microbiol. 2005. PMID: 16108800

4

Biogenic amines in wines from three Spanish regions.

Landete JM, Ferrer S, Polo L, Pardo I. Landete JM, et al. J Agric Food Chem. 2005 Feb 23;53(4):1119-24. doi: 10.1021/jf049340k. J Agric Food Chem. 2005. PMID: 15713028

5

Comparative survey of putrescine production from agmatine deamination in different bacteria.

Landete JM, Arena ME, Pardo I, Manca de Nadra MC, Ferrer S. Landete JM, et al. Food Microbiol. 2008 Oct;25(7):882-7. doi: 10.1016/j.fm.2008.06.001. Epub 2008 Jun 7. Food Microbiol. 2008. PMID: 18721677

6

The role of two families of bacterial enzymes in putrescine synthesis from agmatine via agmatine deiminase.

Landete JM, Arena ME, Pardo I, Manca de Nadra MC, Ferrer S. Landete JM, et al. Int Microbiol. 2010 Dec;13(4):169-77. doi: 10.2436/20.1501.01.123. Int Microbiol. 2010. PMID: 21404211 Free article.

7

Factors affecting the production of putrescine from agmatine by Lactobacillus hilgardii XB isolated from wine.

Arena ME, Landete JM, Manca de Nadra MC, Pardo I, Ferrer S. Arena ME, et al. Among authors: landete jm. J Appl Microbiol. 2008 Jul;105(1):158-65. doi: 10.1111/j.1365-2672.2008.03725.x. Epub 2008 Jan 31. J Appl Microbiol. 2008. PMID: 18248375

8

Histamine, histidine, and growth-phase mediated regulation of the histidine decarboxylase gene in lactic acid bacteria isolated from wine.

Landete JM, Pardo I, Ferrer S. Landete JM, et al. FEMS Microbiol Lett. 2006 Jul;260(1):84-90. doi: 10.1111/j.1574-6968.2006.00294.x. FEMS Microbiol Lett. 2006. PMID: 16790022

9

Distribution of calcitonin gene-related peptide-like immunoreactivity in the brain of the lizard Podarcis hispanica.

Martínez-García F, Novejarque A, Landete JM, Moncho-Bogani J, Lanuza E. Martínez-García F, et al. Among authors: landete jm. J Comp Neurol. 2002 May 27;447(2):99-113. doi: 10.1002/cne.10200. J Comp Neurol. 2002. PMID: 11977114

10

Tyramine and phenylethylamine production among lactic acid bacteria isolated from wine.

Landete JM, Pardo I, Ferrer S. Landete JM, et al. Int J Food Microbiol. 2007 Apr 20;115(3):364-8. doi: 10.1016/j.ijfoodmicro.2006.10.051. Epub 2007 Jan 18. Int J Food Microbiol. 2007. PMID: 17307265

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