Guo Q - Search Results

1

Effects of galactomannans of varied structural features on the functional characteristics and in vitro digestibility of wheat starch.

Kang J, Sun X, Yu S, Wang Z, Zhang J, Zhao Y, Wang S, Guo Q. Kang J, et al. Among authors: guo q. Int J Biol Macromol. 2024 Nov;281(Pt 2):136295. doi: 10.1016/j.ijbiomac.2024.136295. Epub 2024 Oct 5. Int J Biol Macromol. 2024. PMID: 39370075

2

Structural characterization of a low-molecular-weight heteropolysaccharide (glucomannan) isolated from Artemisia sphaerocephala Krasch.

Guo Q, Cui SW, Wang Q, Hu X, Kang J, Yada RY. Guo Q, et al. Carbohydr Res. 2012 Mar 1;350:31-9. doi: 10.1016/j.carres.2011.10.020. Epub 2011 Oct 18. Carbohydr Res. 2012. PMID: 22277538

3

Structural investigation of a glycoprotein from gum ghatti.

Kang J, Cui SW, Guo Q, Chen J, Wang Q, Phillips GO, Nikiforuk J. Kang J, et al. Among authors: guo q. Carbohydr Polym. 2012 Jul 1;89(3):749-58. doi: 10.1016/j.carbpol.2012.04.004. Epub 2012 Apr 9. Carbohydr Polym. 2012. PMID: 24750858

4

A molecular modeling approach to understand the structure and conformation relationship of (GlcpA)Xylan.

Guo Q, Kang J, Wu Y, Cui SW, Hu X, Yada RY. Guo Q, et al. Carbohydr Polym. 2015 Dec 10;134:175-81. doi: 10.1016/j.carbpol.2015.06.036. Epub 2015 Jun 19. Carbohydr Polym. 2015. PMID: 26428114

5

Polysaccharide from Pleurotus nebrodensis: Physicochemical, structural characterization and in vitro fermentation characteristics.

Gao Y, Guo Q, Zhang K, Wang N, Li C, Li Z, Zhang A, Wang C. Gao Y, et al. Among authors: guo q. Int J Biol Macromol. 2020 Dec 15;165(Pt B):1960-1969. doi: 10.1016/j.ijbiomac.2020.10.071. Epub 2020 Oct 17. Int J Biol Macromol. 2020. PMID: 33080265

6

Structural characterisation of EPS of Streptococcus thermophilus S-3 and its application in milk fermentation.

Xu Z, Guo Q, Zhang H, Xiong Z, Zhang X, Ai L. Xu Z, et al. Among authors: guo q. Int J Biol Macromol. 2021 May 1;178:263-269. doi: 10.1016/j.ijbiomac.2021.02.173. Epub 2021 Feb 24. Int J Biol Macromol. 2021. PMID: 33639187

7

Triple-helix polysaccharides: Formation mechanisms and analytical methods.

Guo X, Kang J, Xu Z, Guo Q, Zhang L, Ning H, Cui SW. Guo X, et al. Among authors: guo q. Carbohydr Polym. 2021 Jun 15;262:117962. doi: 10.1016/j.carbpol.2021.117962. Epub 2021 Mar 20. Carbohydr Polym. 2021. PMID: 33838830 Review.

8

Catechin-grafted arabinoxylan conjugate: Preparation, structural characterization and property investigation.

Guo Q, Xiao X, Li C, Kang J, Liu G, Goff HD, Wang C. Guo Q, et al. Int J Biol Macromol. 2021 Jul 1;182:796-805. doi: 10.1016/j.ijbiomac.2021.03.190. Epub 2021 Apr 15. Int J Biol Macromol. 2021. PMID: 33865890

9

Therapeutic potential of non-starch polysaccharides on type 2 diabetes: from hypoglycemic mechanism to clinical trials.

Xiao M, Jia X, Wang N, Kang J, Hu X, Goff HD, Cui SW, Ding H, Guo Q. Xiao M, et al. Among authors: guo q. Crit Rev Food Sci Nutr. 2024;64(4):1177-1210. doi: 10.1080/10408398.2022.2113366. Epub 2022 Aug 29. Crit Rev Food Sci Nutr. 2024. PMID: 36036965 Review.

10

Structural, rheological and functional properties of ultrasonic treated xanthan gums.

Kang J, Yue H, Li X, He C, Li Q, Cheng L, Zhang J, Liu Y, Wang S, Guo Q. Kang J, et al. Among authors: guo q. Int J Biol Macromol. 2023 Aug 15;246:125650. doi: 10.1016/j.ijbiomac.2023.125650. Epub 2023 Jul 1. Int J Biol Macromol. 2023. PMID: 37399868

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