Polycyclic aromatic hydrocarbons in cachaças packed in bottles of polyethylene terephthalate.
Souza RHZ, Cardoso MDG, Machado AMR, Santiago WD, Pedroso MP, Brandão RM, Oliveira RES, Barbosa RB, Alvarenga GF, Caetano ARS, Nelson DL.
Souza RHZ, et al. Among authors: cardoso mdg.
J Food Sci. 2022 Apr;87(4):1906-1915. doi: 10.1111/1750-3841.16095. Epub 2022 Mar 11.
J Food Sci. 2022.
PMID: 35275405
Review.